Shaxian Snack
小吃快餐 · ⭐ 3.4
No. 112, Phase II, Building 6, University Town Commercial Street, Wat Road
Dishes
Willow Leaf Steamed DumplingsWillow-leaf steamed dumplings are made primarily from flour and filled with various ingredients such as pork and shrimp. The dough is rolled into a willow-leaf shape, filled with stuffing, and then steamed until cooked. The finished dumplings have a unique shape, and the colorful fillings can be seen through their thin skins.
Shaxian Braised EggA traditional snack made by slow-cooking eggs in a seasoned broth of soy sauce and spices, resulting in a rich, savory flavor.
Shaxian Braised Chicken LegShaxian braised chicken leg is made by slow-cooking fresh chicken legs in a rich blend of spices and sauces, resulting in tender, flavorful meat.
Clear Nourishing Pig Rib SoupA nourishing soup made with pork ribs and traditional Chinese medicinal herbs like ginseng, astragalus, and goji berries, simmered slowly for a light and healthy flavor.
Ham Fried Rice NoodlesHam fried rice noodles are stir-fried with ham slices, eggs, and green onions. Rice noodles are blanched, then cooked with ham, soy sauce, salt, and seasonings for a smooth texture and rich flavor.
Ham Fried Rice NoodlesHam fried rice noodles is a dish made with rice noodles, ham, vegetables, and a small amount of meat. Soaked rice noodles are stir-fried with sliced ham, green peppers, onions, and seasonings like soy sauce and salt until fully cooked.
Beef Soup DumplingsBeef soup dumplings are filled with fresh beef and wrapped in thin dumpling wrappers, then boiled and served in a clear broth made by simmering beef bones or beef. The broth is fragrant and delicious, while the dumplings have a thin skin and tender filling, offering a rich and satisfying taste.
Nutritious Black Chicken Noodle SoupA nourishing soup made with black chicken, vegetables, and noodles, known for its rich flavor and health benefits.
Egg Fried Stewed NoodlesA traditional Chinese home-style dish made by stir-frying eggs and stewed noodles with scallions and soy sauce, resulting in a savory and soft texture.
Fragrant Noodles SaladFragrant mixed noodles are made primarily with noodles, seasoned with sesame oil, soy sauce, and green onions. After boiling, the noodles are rinsed with cold water to maintain their elasticity, then mixed with the seasonings and garnished with chopped green onions for added aroma.