Shipu Ji (Jinxiang Store)
小吃快餐 · ⭐ 3.7
No. 659, Jinxiang Road (beside the main gate)
Dishes
Five-Spice Beef Brisket RiceFive-spice beef brisket rice features beef brisket stewed with onions, carrots, and five-spice seasonings like star anise, cassia bark, bay leaves, Sichuan pepper, and cloves. Tender and flavorful, served over rice with rich sauce.
Braised Tofu in Spiced SauceBraised tofu is a traditional dish whose main ingredient is tofu. The preparation involves cutting the tofu into pieces and soaking it in a brine made from various spices and seasonings. After a period of marinating, the tofu fully absorbs the flavor of the brine.
Old-fashioned DumplingsA traditional Chinese snack made with hand-rolled wrappers filled with minced pork, boiled in clear broth and garnished with scallions and shrimp flakes for a savory taste.
Guangdong-style Spicy and Sour NoodlesGuangdong-style spicy and sour noodles made with sweet potato noodles, topped with peanuts, cilantro, scallions, and pickled beans in a tangy spicy sauce.
Mixed Shanghai GreensA cold dish featuring fresh Shanghai greens, blanched and drained, then mixed with seasonings like soy sauce, sesame oil, garlic, and salt. Simple to prepare, it retains the vegetable's crisp texture.
Stir-fried Water Spinach with GarlicA refreshing dish made by stir-frying water spinach with garlic and seasonings, known for its crisp texture and savory flavor.
Spicy Cucumber SaladCucumber salad is a home-style cold dish primarily made with cucumbers. The preparation is simple: wash the cucumbers, crush them by hand, then mix with minced garlic, chopped cilantro, and seasonings.
Lazy RiceA simple and quick dish made by stir-frying rice with vegetables, meat, or eggs, commonly enjoyed as a home-cooked meal.