Chuanxi Baizi Hot Pot (Jiaozidao 3.0 Direct Store)
火锅 · ⭐ 4.6
No. 456, Jiaozǐ Avenue
Dishes
Double Pepper Beef StripsA Chinese dish featuring beef strips stir-fried with green and red peppers, known for its spicy and savory flavor.
Cumin BeefCumin beef is a dish primarily made with beef, seasoned with cumin powder and coriander. The beef is sliced, marinated, then quickly stir-fried at high heat. Finally, cumin powder and coriander are sprinkled on top, making the beef tender, juicy, and infused with the distinctive aroma of cumin.
Sichuan-style Stir-fried Beef TripeFresh beef tripe stir-fried with Sichuan spices, delivering a spicy and numbing flavor with a crisp texture.
Hand-Beaten Fish Roe Shrimp PasteA delicacy made from fresh shrimp and fish roe, hand-beaten to a smooth, tender texture, often served in broth or with a savory sauce.
Noodles with Pig's TripeA Sichuan dish featuring noodles and pig's tripe, stir-fried with spicy chili and Sichuan peppercorns for a bold, numbing flavor.
Sweet Tofu PuddingSweet tofu pudding is a dessert made primarily from soybeans. It involves soaking, grinding, filtering, and boiling the beans, then adding a coagulant like gypsum or glucono delta-lactone to set it, followed by sweetening with syrup or fruit.
Sichuan Pepper Pork KidneyA dish featuring pig kidneys as the main ingredient, seasoned with Sichuan pepper, ginger slices, and green onions. The kidneys are scored and blanched, then stir-fried with Sichuan pepper and other seasonings to retain tenderness while absorbing the unique numbing aroma of the pepper.
Braised Chicken Feet with Tiger SkinHǔpí Jīzhǎo is made primarily from chicken feet. The chicken feet are deep-fried until the skin becomes crispy and bubbled, then marinated with seasonings to absorb flavor. Finally, they are steamed to allow the taste to penetrate into the inner parts, creating a texture resembling tiger skin.
Crab Roe TofuA dish made with soft tofu and fresh crab roe, known for its delicate texture and savory flavor.
Noodles with Potato ShredsA classic home-style dish combining noodles with stir-fried potato shreds, seasoned with garlic, ginger, and green onions for a savory and satisfying meal.