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Mama Fei's Kitchen (Huaihai Road Store)

粤菜 · ⭐ 4.2

No. 112 Maoming South Road

Dishes

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  Socks Milk Tea

  Socks milk tea, based on black tea, is repeatedly poured through a specially designed filter to allow the tea liquor to fully interact with air, bringing out the rich aroma of the tea leaves. Finally, milk or non-dairy creamer is added to create a smooth and silky texture, delivering the classic Hong Kong-style milk tea flavor.
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  Curry Beef Offal Stew

  A hearty stew made with beef offal and vegetables, simmered in a rich curry sauce.
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  Curry Beef Noodle Soup with Wontons

  Curry beef noodle soup with wontons is made with beef brisket, wontons, and a curry broth. The beef is tender and flavorful after slow cooking, while the wontons contain meat filling, and the broth is rich and spicy.
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  Salty Lime Seven

  Saline Lemon Seven is a beverage made primarily from fresh lemon, salt, and either 7-Up or Sprite. The preparation involves slicing the lemon, seasoning it with an appropriate amount of salt, and then mixing it with chilled 7-Up or Sprite. Stir well and serve.
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  Da San Yuan Lou Nai Hua

  Da San Yuan Lou Nai Hua is a dessert made with eggs, milk, and glutinous rice. Eggs and milk are mixed and then steamed with glutinous rice, resulting in a soft and smooth texture with a rich milk aroma.
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  Chu Hou Beef Offal Stew

  A Cantonese stew featuring beef offal like tripe, intestines, and lungs, slow-cooked in a rich Chu Hou sauce for deep, savory flavor.
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  Chu Hou Beef Noodle Pot

  A Cantonese dish featuring beef stewed slowly with Chuhou sauce, onions, and carrots until tender and flavorful.
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  Juicy Fried Beef Balls

  A Chinese dish made of beef balls fried until crispy outside and juicy inside, seasoned with ginger, scallion, and egg.
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  Crispy Eight-Flavor Tofu

  A Chinese dish featuring crispy fried tofu with a soft interior, served with eight different dipping sauces for varied flavors.
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  Curry Fish Balls

  A popular Hong Kong street food made with fish balls simmered in a spicy curry sauce, served hot and flavorful.
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  Crispy Dumplings

  Crispy dumplings are deep-fried wontons with a savory filling, offering a crunchy exterior and juicy interior.
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  Hong Kong Curry Noodle with Three Delicacies

  Hong Kong-style curry noodles served with chicken, fish balls, and egg in a rich, aromatic sauce.
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  Mak Jiao Curry Chicken Rice

  A dish featuring tender chicken cutlets glazed in rich curry sauce, served over fragrant rice.

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