Yao Ji Bao Bing (Renhe Branch)
小吃快餐 · ⭐ 3.8
Room 18-2, Renhe Road
Dishes
Listening to SnowflakesA dish made of tender fish slices coated in egg white and starch, deep-fried into delicate snowflake-like pieces with a crispy texture and savory flavor.
Small Fried FlatbreadA small flatbread made from flour, water, and a pinch of salt, kneaded into dough, rolled thin, and baked in an oven or on a griddle. Add sesame seeds, scallions, or oil paste for a crispy texture and rich aroma.
SoushurouziSoushurouzi is a dish made with pork as the main ingredient, mixed with scallions and ginger, then formed into meatballs. It is usually fried or boiled, with a tender and juicy texture.
Lean Pork BallsA Chinese dish made from lean pork mixed with starch and egg white, shaped into balls and cooked by boiling or steaming, known for its tender texture and savory flavor.
Sugar-glazed flatbreadA sugar-filled flatbread made from flour, filled with white granulated sugar and a touch of sesame seeds, then flattened, wrapped, and pan-fried or baked until golden brown and crispy.
Handmade DumplingsHandmade dumplings are crafted from fresh dough and filled with savory ingredients like pork and cabbage, then steamed or pan-fried for a delicate taste.
Tremella SoupSilver ear soup is a soup dish primarily made with silver ear fungus, and it's simple to prepare. First, soak the silver ear fungus and tear it into small pieces, then add it along with ingredients like red dates and goji berries to a pot, pour in an appropriate amount of water, and simmer slowly until the silver ear becomes soft. Finally, add rock sugar for seasoning.
鲜肉烧饼鲜肉烧饼是一种以面粉为皮、猪肉馅为主要内馅的面食。制作时将面团擀成饼皮，包入调好味的猪肉馅，放入烤炉或平底锅中烘烤至表面金黄酥脆，内部熟透。