Lanzhou Authentic Beef Noodles (Xiangshan Lake Branch)
小吃面食 · ⭐ 3.5
No. 6 Xiangshan 3rd Road, Zhongzhou Subdistrict, Annex No. 24
Dishes
Lanzhou Fried RiceLanzhou fried rice is a Chinese main dish made with rice, eggs, carrots, green peas, ham or cured meat, stir-fried together. First, the rice is separated and then ingredients and seasonings are added and mixed thoroughly until cooked.
Potato Shreds with Pork Over NoodlesA savory dish featuring stir-fried potato shreds and pork served over hot noodles, offering a satisfying blend of textures and flavors.
Potato Shreds with Pork over RiceA classic Chinese home-style dish featuring stir-fried potato shreds and pork, served over steamed rice for a savory and satisfying meal.
Stir-Fried Beef Daoxiao NoodlesA Chinese dish featuring stir-fried beef and vegetables tossed with handmade dao xiao noodles, known for its savory flavor and chewy texture.
Stir-Fried NoodlesStir-fried noodles are a dish made from noodle slices, vegetables, meat, and other ingredients. The preparation involves boiling the noodle slices, then stir-frying them together with vegetables, meat, and other配料 until fully flavored.
番茄炒蛋盖浇面番茄炒蛋盖浇面是一道以鸡蛋和番茄为主要食材的中式面食。鸡蛋打散后炒熟备用，番茄切块后炒软，加入适量调味料，再与炒好的鸡蛋混合，最后浇在煮熟的面条上。
Cabbage and Pork NoodlesA classic Chinese dish featuring stir-fried cabbage and pork served over hot noodles, offering a savory and satisfying meal.
Braised NoodlesA Chinese noodle dish made with hand-pulled noodles simmered in a rich, savory sauce with soy sauce, sugar, and spices.
Spicy Sour Cabbage NoodlesSpicy and sour cabbage sauce over noodles, made with fresh cabbage blanched or stir-fried and seasoned, served over cooked noodles.
Green Pepper Shredded Pork NoodlesGreen pepper and pork stir-fry over noodles: tender pork strips marinated with wine, soy sauce, and starch, stir-fried with blanched or quickly cooked green pepper strips, then served over boiled noodles. Simple preparation, emphasizing ingredient pairing and precise heat control.