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Xiang Mai Ke Burger & Fried Chicken (Shengze Branch)

小吃快餐 · ⭐ 3.6

No. 135, Building 4, Chunzhisheng Commercial Plaza

Dishes

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  Korean Fried Chicken

  Korean fried chicken is a dish made by marinating chicken, coating it in batter, and deep-frying until crispy. It's often served with a sweet and spicy sauce.
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  Spicy Sichuan Pepper Chicken Wings

  Fresh chicken wing tips marinated, deep-fried, and stir-fried in a spicy Sichuan pepper sauce for a numbingly aromatic flavor.
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  Mexican Chicken Wrap

  The Mexican chicken roll is wrapped in a wheat tortilla and filled with chicken, lettuce, tomato, and sauce. The chicken is marinated and then pan-fried, then combined with fresh vegetables and rolled into the tortilla, creating a rich and layered flavor.
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  Large French Fries

  Crispy French fries are a Western snack made primarily from potatoes. The potatoes are cut into strips and deep-fried until golden and crispy, resulting in a deliciously crunchy exterior and tender interior, with an appealing color and aroma.
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  Fried Chicken Thigh

  Fried chicken thighs are a dish made primarily from chicken thighs, marinated and then deep-fried until golden and crispy. The chicken thighs are first seasoned with spices to absorb flavor, then coated or dipped in batter, breadcrumbs, or similar coatings before being fried in hot oil until the exterior is crunchy and the meat inside remains tender and juicy.
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  Two Hot Dogs

  Two hot dogs served in buns, typically with ketchup or mustard, a classic American fast food.
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  Taro Sweet Potato Balls

  Taro sweet potato balls are a type of dumpling dish made primarily from sweet potatoes and taro. Steam the sweet potatoes and taro until soft, then mash them into a paste. Add an appropriate amount of glutinous rice flour and sugar, mix well, knead into a dough, shape into small balls, and deep-fry in oil until golden and crispy.
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  骨肉

  骨肉是一道以猪骨或牛骨为主要食材，经过炖煮或焖制而成的菜品。通常搭配肉类（如猪肉、牛肉）与骨头一同烹制，使肉质软烂、骨髓入味，汤汁浓郁。
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  Chicken Nuggets

  Chicken nuggets are a snack made primarily from chicken breast. The chicken breast is cut into cubes, marinated to absorb flavor, then coated with starch or breadcrumbs and deep-fried until golden and crispy.
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  Black Pepper Chicken Cubes

  Black pepper chicken chunks made from breast meat, marinated, then fried or pan-seared until crispy outside and tender inside. Finished with black pepper sauce, onions, and green peppers for a rich, aromatic flavor.

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