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Old Xie Fried Skewers (Xusheng Community Branch)

小吃快餐 · ⭐ 3.7

No. 34 Beihai Street

Dishes

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  Beef Skewers

  Beef skewers made by cubing fresh beef and marinating it with soy sauce, cooking wine, ginger, garlic, and other seasonings, then grilled or pan-fried on bamboo skewers. The meat is tender and flavorful.
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  Handmade Big Pork Chop

  A large pork chop made by hand, using premium pork tenderloin marinated and deep-fried to achieve a crispy exterior and juicy interior.
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  Crepe Roll

  A crepe roll is a traditional Chinese snack made by spreading a batter of flour and water on a flat pan to form a thin pancake, then filling it with ingredients like eggs, scallions, ham, and lettuce before rolling it up for eating.
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  Secret-Recipe Chicken Wings

  Chicken thighs cut into strips, marinated in a special sauce and deep-fried until crispy and tender.
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  Homemade Extra Large Chicken Cutlet

  Made from fresh chicken breast, this extra-large cutlet is marinated and fried to golden crispness, offering a satisfyingly tender interior.
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  String Beans

  String beans are a common vegetable often stewed with pork or sausage, offering a soft texture and savory flavor. They are typically blanched and simmered slowly with seasonings like soy sauce and salt.
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  Mushroom

  Mushroom is a dish primarily made with fresh mushrooms. To prepare it, first clean the mushrooms and slice them or keep them whole. Then, cook them by stir-frying, boiling, roasting, or steaming until fully cooked, preserving their tender texture. Finally, season to taste with salt, pepper, or other seasonings as desired.
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  Cilantro Roll

  Cilantro rolls are a snack made primarily with fresh cilantro. After washing the cilantro, it is combined with a specially prepared sauce or other seasonings and rolled into a compact shape. With its vibrant green appearance and simple preparation, this dish retains the unique aroma of cilantro while being easy to eat—making it a refreshing appetizer.
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  Meat Connected to Bone

  Spiced chicken and chicken cartilage skewers are a grilled dish made by alternating chicken cartilage and chicken meat on skewers. After marinating, they are grilled on a rack until golden and crispy on the outside, with tender and juicy meat inside.
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  Chicken Strips

  Chicken strips are made from chicken breast, cut into strips, marinated, and then fried. They have a golden color, with a crispy exterior and tender interior, and are usually served with chili powder or ketchup.
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  Spicy Hot Pot

  Spicy hot pot is a Chinese fast food dish primarily made with various vegetables, meats, and soy products. Ingredients include tofu skin, greens, meat slices, fish balls, etc., which are quickly cooked at high temperature to preserve their original flavors. Finally, a specially prepared spicy and numbing sauce is poured over, and seasonings and sesame seeds are sprinkled on top to complete the dish.

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