Da Shuaikao Roast Fish and BBQ Seafood Restaurant
川菜 · ⭐ 3.8
No. 19 Yuhua Garden 2nd Lane Commercial Street

Dishes
Hot Pot PlatterThe hot pot platter mainly consists of various fresh vegetables and meats, with common ingredients including cabbage, lettuce, spinach, potato slices, tofu skin, beef slices, and lamb slices. The ingredients are sliced thinly or cut into small pieces and quickly blanched in boiling water until cooked through, typically served with dipping sauces.
Stir-Fried NoodlesStir-fried noodles is a Chinese dish primarily made with shredded pancakes and vegetables. To prepare it, the pancake is first cut into thin strips and then stir-fried quickly with selected vegetables such as bean sprouts and green peppers at high heat, allowing the noodles and vegetables to blend thoroughly and create a unique texture.
Grilled SausageGrilled sausage is a dish that uses sausages as the main ingredient. The sausages are sliced or kept whole and heated in an oven or on a grill until the surface is slightly charred and the inside is fully cooked. No additional ingredients are typically added during preparation, though a light brush of oil or a sprinkle of seasoning may be applied as needed.
Grilled Enoki Mushrooms in FoilClean enoki mushrooms, wrap them in aluminum foil, and marinate with minced garlic, soy sauce, oyster sauce, and other seasonings. Bake in an oven or grill over charcoal until fully cooked. The texture is tender and flavorful with a rich aroma.
Grilled Duck Blood in FoilRoasted duck blood wrapped in foil with scallions, ginger, garlic, chili, and seasonings, marinated and grilled until flavorful.
Sautéed Crucian Carp on Iron PlatePan-fried crucian carp is a dish primarily made with crucian carp. After being cleaned and marinated with seasonings, the fish is cooked on a preheated iron plate until thoroughly done and coated with a delicious crispy aroma. It is typically prepared together with辅料 such as ginger slices, scallion segments, and garlic paste to enhance the flavor.
Aluminum-Wrapped OctopusAluminum foil octopus is a dish made with fresh octopus, seasoned with scallions, ginger, garlic, chili, and other spices, then grilled after being wrapped in aluminum foil. The octopus is cleaned, marinated, sealed in foil, and heated to cook thoroughly while preserving its freshness.
Aluminum Foil PrawnsAluminum foil grilled shrimp is a dish made with fresh shrimp and seasonings like garlic, ginger, and scallions, wrapped in foil and baked. The cleaned shrimp are marinated, then heated in an oven or over charcoal to cook through and absorb the flavors.
Aluminum Foil ClamsSteamed clams wrapped in foil with garlic, ginger, scallions, and chili, seasoned and cooked to perfection.
Aluminum-Wrapped Lobster TailsGrilled lobster tails wrapped in foil with garlic, ginger, and scallions, marinated and sealed for a rich, aromatic flavor.