Close

Mogu Coffee

咖啡 · ⭐ 4.1

400 meters southeast of Honggu Fengshang, Wenhua Avenue

Dishes

• 

  One of Coffee

  A creative beverage blending Chinese flavors, made with premium coffee beans infused with honey and osmanthus for a rich, sweet finish.
• 

  Cloud Cake

  Cloud cake is a dessert made primarily from eggs, low-gluten flour, and sugar. The batter is whipped to a fluffy consistency and baked into a light, soft texture resembling clouds. Often dusted with powdered sugar or decorated with fruit.
• 

  Bear Cheese Cake

  A cute-shaped dessert made with cream cheese, sugar, and eggs, baked to a smooth texture and often decorated with chocolate or jam to resemble a bear.
• 

  Pistachio Basque Cake

  Pistachio Basque is a Western dessert made primarily with pistachio powder and cream cheese. It is created by mixing pistachio powder with cream cheese, adding sugar and eggs, stirring thoroughly, and baking until golden. The texture is smooth and carries the unique aroma of pistachios.
• 

  French Rose Cake

  A delicate French dessert featuring a sponge cake base with vanilla cream filling and sugar paste rose decorations.
• 

  White Beard American

  A classic American cocktail made with vodka, lemon juice, sugar syrup, and soda water, offering a refreshing and slightly sweet taste.
• 

  Mango Cake

  Mango cake is a dessert made primarily with fresh mango, typically consisting of a cake base and mango flesh. The mango is peeled, pitted, and sliced or pureed, then mixed with cream, eggs, and flour to form batter, baked in a mold, and cooled before being decorated with mango jam or cream.
• 

  Watermelon Coconut

  Watermelon Coconut is a cold beverage dish primarily made with watermelon and coconut milk. Peel and cut the watermelon into pieces, then blend it with coconut milk in a blender. After filtering, pour the mixture into a cup and serve with ice cubes or after refrigeration.

Reviews