Dao Gu Xiang Braised Chicken with Pork Ribs Rice

Name: Dao Gu Xiang Braised Chicken with Pork Ribs Rice
Rating: 3.5

小吃快餐 · ⭐ 3.5

No. 8-8A, Changning Road (340 meters on foot from Exit B of Metro Tower Metro Station)

Dishes

Winter Melon and Pork Rib Soup
Winter melon with pork ribs is a dish featuring pork ribs and winter melon. Ribs are blanched to remove odor, then stewed with winter melon until tender and sweet.
Pickled Vegetables
Side dishes usually consist of seasonal vegetables, pickled foods, or cooked meats, simply seasoned and arranged on the plate for serving. Fresh ingredients and a refreshing taste make them an excellent appetizer for the table.
Pork Rib and Kelp Stew
A traditional Chinese dish made by stewing pork ribs with kelp, resulting in a savory and nourishing soup.
Tomato and Pork Rib Stew
A classic Chinese dish featuring pork ribs simmered with tomatoes, resulting in a savory and tangy flavor.
Stewed Chicken with Brown Sauce
Yellow-braised chicken is a traditional dish made primarily with chicken, accompanied by vegetables such as mushrooms and green peppers. After marinating, the chicken is simmered in yellow butter to create a rich, flavorful dish. The chicken becomes tender and juicy, blending harmoniously with the vegetables to deliver a complex and satisfying taste.