Close

Henming Mountain · Herbal Tea-Scented Hot Pot (Nanjing First Store)

火锅 · ⭐ 4.8

No. 5 Beimenqiao Road

Dishes

• 

  9-Second Highland Freshly Sliced Sirloin

  Fresh beef sirloin from high mountains, sliced and cooked for just 9 seconds to retain tenderness and flavor.
• 

  Shredded Crab Stick

  Spider crab stick salad is a dish made primarily with crab sticks, sliced into细丝 and stir-fried with vegetables like carrots and green peppers. The crab sticks are first blanched or pan-fried, then combined with prepared vegetables and seasoned appropriately.
• 

  Two-color Shrimp Paste

  A refined dish made from fresh shrimp paste, divided into white and red (using natural coloring like red yeast powder), then steamed to achieve a tender and elastic texture.
• 

  Extra Tender Signature Duck Blood

  Fresh duck blood, delicately prepared for an ultra-tender texture, served with a special sauce and cilantro for a rich, smooth flavor.
• 

  Signature 8-Flavor Herbal Wagyu Skewers

  Premium beef tenderloin marinated in eight herbal spices and grilled on skewers, delivering a rich, aromatic flavor with a subtle heat.
• 

  Signature Purple Rice Glutinous Rice Ball

  A traditional Chinese dessert made from purple rice and glutinous rice, steamed to perfection with a soft, chewy texture and sweet fillings like red bean or sesame.
• 

  Papaya Ice Slush

  A refreshing dessert made with fresh papaya juice, chilled rice noodles, and ice, offering a sweet and tangy flavor perfect for summer.
• 

  Golden Rolled Lamb

  A dish made by rolling marinated lamb slices into a roll and steaming until tender, served with a special sauce for rich flavor.
• 

  Yin-Yang Hot Pot Base

  鸳鸯锅底 is a classic choice for hot pot, consisting of two different flavored broths—typically one spicy and numbing, and the other mild. The spicy broth is made by simmering chili peppers, Sichuan peppercorns, and other spices, resulting in a rich, stimulating flavor that awakens the appetite. The mild broth is based on clear soup or bone broth, offering a refreshing taste ideal for cooking a variety of ingredients.
• 

  Three Crispy Delicacies

  A classic Chinese dish featuring pork stomach, chicken gizzard, and duck intestine, stir-fried for a crisp texture and savory flavor.
• 

  Heming Mountain x Nanjing Stinky Tofu

  A fusion dish combining Sichuan flavors with Nanjing's famous stinky tofu, featuring crispy exterior and tender interior, seasoned with spicy and aromatic sauce.

Reviews