Chicken Roll风云 Pancake (Railway Station Commercial City Branch)
小吃快餐 · ⭐ 3.5
Shop No. 1F11, Tea Garden Railway Station Commercial City, Hualin Road, Hongxing Village

Dishes
仙草蜜仙草蜜是一种以仙草为主要原料制成的甜品,将仙草煮制后过滤得到胶状液体,冷却凝固成冻状,再加入蜂蜜或糖浆调味。成品呈半透明状,口感清凉滑润。
Ice-Cold Coca-ColaA refreshing drink made with chilled cola, ice cubes, and optional lemon or mint for a crisp, sweet taste.
Original Jianbing GuoziA traditional Chinese breakfast made by spreading a batter of mung bean and wheat flour on a griddle, adding an egg, fried dough stick or cracker, and seasoning with sweet soy sauce and chili paste.
Fragrant Triangular Pork RibsA dish made from pork ribs, marinated and fried or grilled until crispy and fragrant, often served with a secret sauce or salt.
Coconut Jelly Milk TeaCoconut milk tea is made with black or green tea base, mixed with milk or plant-based milk, topped with fresh coconut cubes. Brew tea, filter, add sugar, mix with dairy or non-dairy milk, then add diced coconut on top.
Ham PancakeHam pancake is made by mixing ham slices with batter and frying until golden brown, resulting in a crispy exterior and tender interior.
玉米甜心玉米甜心以新鲜玉米粒为主料,搭配胡萝卜丁、青豆等辅料,通过焯水后与鸡蛋液混合,煎制而成。成品色泽金黄,口感软糯香甜。
Meat Floss PancakeA Chinese snack made by frying a batter of flour and eggs into a thin pancake, then topping it with meat floss and folding or rolling it for a savory, crispy treat.
Meat Floss JianbingA savory Chinese street food made with a thin crepe filled with egg, vegetables, and meat floss for a satisfying crunch and flavor.
Blueswinton FriesBlue swinton fries are made from premium potatoes, cut into strips and deep-fried to crispy perfection, served with a special blue cheese sauce.
Sichuan Pepper Chicken CutletFeng椒 chicken cutlet is made from chicken breast, marinated to infuse flavor, then pan-fried until golden and crispy. The fresh aroma of Sichuan pepper perfectly complements the tender and juicy chicken, creating a unique and delicious taste.
Spicy Wings PairSpicy Wings Pair is a dish made with chicken wings, seasoned with chili peppers, Sichuan pepper, and other seasonings, then fried and flavored. The texture is crispy on the outside and tender on the inside, with a spicy and fragrant taste.
Storm Milk TeaA creative drink blending tea and milk, featuring black tea, milk, and syrup, often with toppings like pearls or coconut jelly for a smooth, layered taste.
Clouds and Years Rice CakeA traditional Chinese dish made with glutinous rice cake stir-fried with腊 meat, mushrooms, and vegetables, offering a savory and satisfying flavor.
Stormy Spare RibsA dish of pork ribs marinated, fried, and stir-fried with a savory sauce, known for its crispy texture and rich flavor.
Storm Chicken CutletFresh chicken thigh marinated and deep-fried to crispy perfection, served with a secret sauce for a bold, spicy flavor.