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Taoyuan Barbecue (Taoyuan Street Branch)

烧烤 · ⭐ 3.7

No. 16 Taoyuan Street

Dishes

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  Braised Tofu Cubes

  Stewed tofu cubes is a traditional snack that uses tofu cubes as the main ingredient. The preparation method involves placing the tofu cubes into a seasoned braising sauce made from soy sauce, sugar, and spices, then slowly simmering them until they absorb the rich aroma and flavor of the sauce.
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  Large Eggplant Dish

  Large eggplant pieces are fried and stir-fried with garlic, chili paste, and other seasonings for a rich, savory flavor.
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  Orleans Chicken Wings

  Orleans chicken wings is a dish made primarily from chicken wings, marinated and then grilled or pan-fried. During marination, Orleans-style seasoning—containing spices, sugar, salt, and soy sauce—is used to flavor the wings. Typically, the wings are marinated for several hours before being heated in an oven or on a skillet until the surface turns golden brown and the meat is fully cooked.
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  Baby Potatoes

  Small potatoes is a dish primarily made with small potatoes as the main ingredient, typically cooked after being washed. Common preparation methods include steaming, boiling, stir-frying, or roasting, and it can be seasoned with scallions, ginger, garlic, or combined with meats and vegetables during cooking.
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  Special Large Pork Belly

  A premium pork belly dish, marinated and slow-cooked to perfection, offering a rich, savory flavor with tender texture.
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  Special Mini Pork Belly

  Thin slices of premium pork belly marinated in a secret sauce and pan-seared to perfection—crispy on the outside, tender inside.
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  Special Beef Tenderloin

  Special beef tenderloin made with tender beef and vegetables, slow-cooked in a secret sauce for rich flavor.
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  Special Mini Sausage

  Made from premium pork and seasoned with secret spices, then smoked slowly for a rich flavor and tender texture—perfect grilled, pan-fried, or served as-is.
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  Special Crucian Carp

  Fresh crucian carp cooked with ginger, scallions, garlic, and chili, resulting in tender fish and rich broth.
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  Squid Tentacles

  Squid tentacles are a dish primarily made from fresh squid tentacles. To prepare, first clean the squid tentacles thoroughly, then cut them into appropriate lengths. Next, stir-fry them with seasonings such as garlic and chili, or grill them until golden and crispy. Finally, add seasoning to taste.

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