Yue Jiao Huang (Wanke Fifth City Store)
小吃快餐 · ⭐ 4.0
No. 194 Shigan Road
Dishes
Winter Mushroom and Water Chestnut Pork DumplingsA savory dumpling filled with fresh pork, winter mushrooms, and water chestnuts, steamed to perfection for a delicate, crisp texture.
Corn and Pork DumplingsCorn and pork dumplings are made with fresh pork and sweet corn, hand-folded into delicate wrappers. They are steamed or pan-fried for a savory, satisfying bite.
紫菜鲜肉饺紫菜鲜肉饺是以猪肉和紫菜为主要食材制成的饺子。将新鲜猪肉剁成馅，加入调味料搅拌均匀，再与切碎的紫菜混合，包入饺子皮中，煮熟或蒸熟即可食用。
Fresh Pork WontonFresh pork filling wrapped in thin dumpling wrappers, boiled until tender and served in clear broth or with dipping sauce.
Lotus Root and Pork DumplingsLotus root and pork dumplings are a traditional Chinese steamed dumpling made primarily with fresh lotus root and pork. The lotus root is washed, diced, and mixed with minced pork, then seasoned with appropriate seasonings to form the filling. Next, the dumpling wrappers are filled and shaped into dumplings. Finally, they can be cooked by boiling or steaming until fully done.
Fresh Pork Wonton NoodlesFresh meat dumpling noodles feature handmade wrappers filled with pork, served in a soup bowl with thin noodles. The broth is typically made from pork bones or chicken, garnished with green onions and cilantro.
Fresh Shrimp Wonton NoodlesFresh shrimp wonton noodles is a traditional noodle dish made primarily from fresh shrimp, pork, and flour. The wonton wrappers are thin and generously filled with tender shrimp and pork, paired with smooth noodles and a clear, flavorful broth that offers a simple yet refined taste.
Fresh Shrimp and Crab Roe DumplingsFresh shrimp and crab roe wontons are made with fresh shrimp and crab roe as the main ingredients, paired with wonton wrappers crafted from premium flour. The shrimp is tender, while the crab roe offers a burst of texture, creating a rich and satisfying mouthfeel. The preparation involves mashing the shrimp and mixing it with crab roe, then wrapping the mixture in wonton skins and boiling to produce a delicious dish bursting with aroma and flavor.
Spicy Crawfish DumplingsSpicy crawfish dumplings made with fresh crawfish filling, steamed or boiled, seasoned with Sichuan pepper and chili for a bold, numbing heat.