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Ikeda Sushi · 4H Fresh Creations (Xiuyue Longhu Store)

日料 · ⭐ 4.3

No. 28 Courtyard, Changyu Avenue, Building 3, Beijing Xiyue Tianjie A Hall, B1 Floor, Unit 27

Dishes

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  Sushi Boat at 10

  Military Ship Sushi is a type of sushi made primarily with rice and topped with raw fish, crab sticks, cucumber, avocado, and other ingredients. The rice is shaped into an oval form, then layered with raw fish, crab sticks, cucumber strips, and avocado slices, finally wrapped in seaweed to resemble a military ship, hence its name.
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  Osaka Ten O'clock

  Osaka Ten Points is a dish primarily made with pork, typically using pork tenderloin or梅花肉 (pork shoulder) sliced, marinated, and then coated with starch before frying. It is deep-fried until golden and crispy, served with a specially prepared sauce (commonly made from soy sauce, sugar, vinegar, and garlic). Common side vegetables include onion strips and green pepper strips to enhance the texture and flavor.
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  Japanese Grilled Chicken Meatballs

  Japanese chicken meatballs are made by mixing minced chicken with seasonings, shaping into balls, then boiling or frying. Finally, they're simmered in a sauce of soy sauce, mirin, and sugar.
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  Ikeda Pickled Vegetables

  Ichida salad is a cold dish made primarily from fresh vegetables like cucumber, carrot, and bean sprouts, blanched or sliced and mixed with seasonings such as soy sauce, vinegar, sugar, garlic, and sesame oil. It's refreshing and perfect for meals.
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  Corn Salad Sushi

  Corn salad sushi is made with rice base, mixed with boiled corn kernels, diced cucumber and carrot, dressed with salad or mayonnaise sauce, then formed into rolls or balls, topped with sesame seeds or seaweed flakes.
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  Red Crab Sushi

  Fresh red crab sushi made with seasoned rice and seaweed, shaped into rolls or hand-pressed forms.
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  Classic Octopus Takoyaki (6 pieces)

  Classic octopus takoyaki is made from ingredients such as octopus meat, flour, and eggs. The prepared batter is poured into a special mold, with octopus meat added, then grilled. It has a golden, crispy exterior and a tender, juicy interior.
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  Classic Caramel Salmon

  Classic caramelized salmon features fresh salmon marinated and pan-seared to a crisp exterior, then glazed with a caramel sauce made from sugar, water, and a touch of lemon juice, creating a sweet, crunchy crust while keeping the inside tender.
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  Cheese-Baked Crab Dumplings

  Cheese-baked crab treasure features fresh crab meat as the main ingredient, combined with rich cheese and baked at high temperature until golden and crispy. The freshness of the crab meat perfectly blends with the浓郁 of the cheese, creating an irresistible flavor.
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  Honey-glazed Chicken Skin

  Honey-glazed roasted chicken skin is a dish made primarily from chicken skin, marinated and then slow-roasted. The skin is seasoned, cooked at low temperature until crispy outside and juicy inside, then drizzled with honey for a golden color and sweet, crunchy flavor.

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