Shu Jinzhao Spicy Frog Fish Hot Pot (Hongguang Branch)

Name: Shu Jinzhao Spicy Frog Fish Hot Pot (Hongguang Branch)
Rating: 3.7

自助餐 · ⭐ 3.7

Nos. 640–642, Xudu Road (1958 Plaza)

Dishes

Eat Frog
A spicy Sichuan dish featuring frog meat stir-fried with vegetables and chili, known for its bold, numbing flavor.
Secret Recipe Broth
A secret-spice broth is simmered with beef tallow, doubanjiang, Sichuan peppercorns, dried chilies, ginger, scallions, garlic, star anise, cinnamon, and more for a rich, aromatic base.
花甲
花甲是一种以蛤蜊为主要食材的菜品，通常将新鲜花甲清洗后与蒜末、姜片、辣椒等调料一同炒制，或加入汤汁煮熟。制作过程中常使用料酒、酱油和少许糖调味，使味道鲜美。
Spicy Crab
Spicy crab is a dish made primarily with crabs, stir-fried with seasonings such as chili peppers, Sichuan peppercorns, ginger, garlic, and green onions. First, the crabs are cleaned thoroughly, then stir-fried together with the seasonings so that the crab meat absorbs the spicy and fragrant flavors.