Siye Self-Service · Old Beijing Copper Pot Hot Pot (Jiangyin Qingguo Road Branch)
自助餐 · ⭐ 4.4
No. 86, Qingguo Road, Jiangyin City
Dishes
Fresh Baby OctopusFresh baby octopus, boiled or blanched in water and lightly seasoned with salt and lemon juice to highlight its tender texture and natural flavor.
Grilled SkewersSkewers are primarily made by cutting meat (such as lamb, beef, or chicken) or vegetables (like bell peppers, onions, and eggplant) into small pieces, threading them onto bamboo skewers, marinating them, and then grilling over charcoal or an electric grill.
Grilled Shrimp SkewersGrilled shrimp skewers are a popular street food, featuring fresh shrimp marinated and grilled on bamboo sticks, often seasoned with spices like cumin and chili powder.
Grilled ShrimpGrilled shrimp is a dish made primarily with fresh shrimp, which is cleaned, marinated with seasonings, and then grilled in an oven or over charcoal. The shrimp meat is firm, with a slightly charred skin and a delicious flavor.
Hot Sliced LambFresh lamb leg meat is sliced and cooked immediately, offering tender texture and rich flavor with a savory broth.
Secret Special Sesame SauceA rich sesame sauce made with premium sesame paste, peanuts, garlic, soy sauce, vinegar, sugar, and sesame oil—ideal for noodles, cold dishes, or dipping.
Free-Style Lamb Ribs, Feet, and BonesLamb ribs, feet, and large bones slow-cooked until tender, served in rich broth for unlimited enjoyment.
Unlimited Lamb SlicesPremium lamb slices served in unlimited quantity, perfect for hot pot or quick cooking.
Freshly Cut Beef and MuttonFreshly sliced beef or mutton is thinly cut for hot pot, barbecue, or stir-fry. Made from tenderloin or leg meat, the slices remain tender and delicate.
Fresh Large ShrimpFresh shrimp are selected from fresh river or sea shrimp, deveined with tails intact. Washed in clean water and marinated briefly with salt and cooking wine. Can be cooked by boiling, steaming, or stir-frying to preserve the tender texture.