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Hanshen Herbal Bone Soup Beef Noodles (Dikai Store)

小吃面食 · ⭐ 3.9

No. 19-3 Dangui Street

Dishes

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  Secret-Style Beef Steak Noodle Soup

  Secret-style beef steak noodle soup is made with beef steak, fresh broth, and noodles, cooked with appropriate seasonings. Main ingredients include beef, noodles, and broth, with a rich flavor and tender meat.
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  Braised Beef Noodles

  Beef noodle soup is a dish primarily made with beef and noodles. The preparation involves braising beef chunks to create a rich broth, then boiling the noodles and adding them to the soup, garnished with scallions, cilantro, and other seasonings to produce a flavorful and aromatic beef noodle soup.
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  Braised Beef Rice

  Beef braised rice is a classic Chinese main dish, primarily made with tender beef and fragrant rice. The preparation involves cutting the beef into pieces and braising it in a rich sauce, then serving it over steamed rice. The braising sauce is made from soy sauce, sugar, and spices, giving the beef a deep and savory flavor.
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  Trending Beef Bone Hot Pot

  A trendy hot pot featuring beef bones simmered into a rich broth, served with beef cuts and vegetables for a spicy, satisfying meal.
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  Old Jar Sichuan-style Pickled Cabbage Beef Noodles

  Lao Tan Suan Cai Beef Noodles feature beef and aged sour cabbage as main ingredients, paired with noodles. Beef is usually stewed or braised until tender, while the sour cabbage is traditionally fermented for a unique tangy flavor. Cooked noodles are served with beef and cabbage in a bowl, optionally enhanced with broth seasoning.
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  Herbal Bone Broth Noodles

  Herbal bone broth noodles are made with a rich broth from pork or beef bones, combined with various herbs and vegetables, served with cooked noodles. The broth is rich and flavorful.
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  Bold Beef Trio Noodles

  A hearty noodle dish featuring beef, brisket, and tendon slow-cooked in a rich sauce, served with chewy noodles for a satisfying meal.
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  Sauce-Flavored Beef Offal Rice

  Sauce-Flavored Beef Offal Rice features tender beef offal simmered in a rich, savory sauce and served over steamed rice for a hearty, flavorful meal.
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  Spicy Beef Offal Rice

  Spicy beef offal rice features beef offal (including tripe, intestines, and lungs) cooked with rice. After blanching to remove odor, the offal is stir-fried with chili, ginger, garlic, and doubanjiang, then simmered in broth until flavorful, finally served over hot rice.
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  Spicy Beef Bone Hot Pot

  A spicy hot pot made with beef bones and tender cuts, simmered with Sichuan peppercorns and chili for a bold, numbing flavor.

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