4219 Main Course Salad (Jingxi Branch)
西餐 · ⭐ 3.8
No. 4 Baishuitang West Street, Tonghe Subdistrict, Room 102, Ground Floor, Unit 154
Dishes
Chinese Fragrant Vinegar SauceA fragrant vinegar sauce made with high-quality Chinese vinegar, garlic, ginger, sugar, and a touch of soy sauce—perfect for salads or dipping.
Pumpkin Cobb Chicken SaladA salad featuring roasted pumpkin and tender chicken, combined with fresh greens and vegetables, dressed in a savory sauce.
Provence Garden SaladA fresh salad featuring lettuce, cherry tomatoes, cucumber, red onion, and cheese, dressed with olive oil and herbs.
Avocado Caesar Chicken SaladA fresh salad featuring grilled chicken, avocado, romaine lettuce, and parmesan cheese tossed in caesar dressing.
Avocado and Wagyu SaladFresh wagyu slices paired with avocado and mixed greens, dressed in a lemon-olive oil vinaigrette for a balanced, elegant flavor.
Beef Buckwheat Noodle SaladA refreshing salad featuring beef, buckwheat noodles, and fresh vegetables in a savory dressing.
Red GrapeRed grapes are a dish primarily made from red grape varieties. Fresh red grapes are typically washed and eaten directly, or used to make salads, jams, and desserts. Some preparations involve simple seasoning with honey, yogurt, or cream to preserve their natural flavor.
Lotus Root and Tuna SaladFresh lotus root slices paired with tuna, dressed with lemon juice and mixed greens for a light, refreshing dish.
Fragrant Purple Sweet Potato JuiceA smooth and sweet beverage made from steamed purple sweet potatoes blended with milk and honey, rich in fiber and anthocyanins.
Chicken SandwichA chicken sandwich features grilled chicken breast, lettuce, tomato, and sauce between two slices of bread. Simple and satisfying.