Manling Porridge Shop (Xin Siping Highway Store)
小吃快餐 · ⭐ 3.6
No. 16, Building 24, Lane 468, Xinsiping Highway

Dishes
Millet Pumpkin LilyA dish made primarily with millet, pumpkin, and lily bulbs. Pumpkin cubes are cooked with millet, then lily slices added and stewed until tender, offering rich texture and balanced nutrition.
Colorful Vegetable Steamed DumplingsColorful vegetable steamed dumplings filled with fresh vegetables like bell peppers, carrots, and cabbage, steamed to perfection for a light and nutritious dish.
Hand-Torn Scallion Oil CakeA Chinese flatbread made by tearing dough and frying it with scallions and oil, resulting in a crispy, fragrant snack.
Manling Fresh Meat MooncakeA Chinese pastry made with fresh pork and seasoned filling, baked to a crispy crust and juicy interior.
Century Egg Chicken PorridgeCentury egg chicken congee is based on rice, with chopped chicken breast and diced century eggs added. After slow simmering, the rice becomes soft and the ingredients blend together to form a thick, rich porridge.
Purple Sweet Potato and Pea PiePurple sweet potato and pea pie features mashed purple sweet potato and peas. The sweet potato is steamed, mashed, mixed with boiled peas, and seasoned with sugar and butter. A flaky pastry made from flour, butter, and water encases the filling and is baked until golden and tender.
Meiling PorridgeA nourishing rice porridge made with lean meat, egg, and goji berries, known for its smooth texture and health benefits.
Old Dough Steamed BunOld dough steamed buns are a traditional Chinese flour-based food made primarily from flour, old dough starter, and water. After fermentation, kneading, and resting, they are steamed to perfection. The process uses old dough as a natural yeast, giving the dough a slightly sour flavor and enhancing its texture.
Mushroom and Three Delicacies Steamed DumplingsMushroom Three Delicacies Steamed Dumplings are filled with a mixture of pork, fresh shrimp, and various mushrooms (such as shiitake and enoki), seasoned and wrapped in dumpling wrappers, then steamed to perfection.
Mushroom Barbecue BunsA Chinese dim sum featuring steamed buns filled with marinated barbecued pork and mixed mushrooms, offering a savory and aromatic taste.
萝卜牛肉馅饼萝卜牛肉馅饼以新鲜萝卜和牛肉为主要食材,将萝卜切丝后与剁碎的牛肉混合,加入调味料搅拌均匀制成馅料。面团擀成圆形皮后包入馅料,捏合封口,放入平底锅中煎至两面金黄熟透。