Jiang Ji Quan Restaurant
川菜 · ⭐ 3.7
80 meters west of the intersection of Jincheng Road and Jincheng Alley, Pengzhou City
Dishes
Cold-Mixed Pork SlicesA cold dish made with sliced cooked pork and vegetables, seasoned with garlic, soy sauce, vinegar, and sesame oil for a refreshing taste.
Steamed Beef with Rice FlourSteamed beef with rice flour is a dish made by steaming beef slices coated with seasoned rice flour. The beef is sliced, marinated with spices, then coated with fried rice flour and steamed until tender, allowing the beef to absorb the aroma of the rice flour while maintaining its tenderness.
Fish-Flavored Shredded PorkFish-Flavored Shredded Pork is a classic Chinese dish made with pork strips as the main ingredient, combined with vegetables such as wood ear mushrooms, carrots, and green peppers. The ingredients are first sliced into thin strips, then stir-fried, and finally tossed with a specially prepared fish-flavored sauce that gives it a distinctive aroma reminiscent of fish—though it contains no actual fish ingredients.