Wei Zhi Big Shrimp (Nanjiao Store)
火锅 · ⭐ 4.4
No. 72 Yutai Road
Dishes
More Than 30 Types of Hot Pot Ingredients for Self-ServiceA wide variety of ingredients including beef, lamb, seafood, and vegetables are available for self-selection and cooking in a hot pot broth.
Street-style Steak PotA creative dish combining steak and hot pot, featuring tender beef and vegetables simmered in a cast-iron pot for rich flavor.
Spicy Fresh ShrimpFresh shrimp stir-fried with spicy chili and Sichuan pepper, delivering a bold, aromatic flavor.
Hot Pot Ice DessertHot pot ice jelly is a chilled snack made with ice jelly as the main ingredient, mixed with hot pot base, peanuts, sesame, red oil, and chili powder. Ice jelly is derived from cooling herbs or gellified seaweed, forming a transparent gel when cooled. It's served with seasonings and toppings for a smooth, refreshing taste.
Special Hand-Pulled Noodles (Unlimited)A hand-pulled noodle dish made with high-gluten flour, known for its chewy texture. Served in unlimited portions with savory broth or sauce and customizable toppings.
Delicate Mushroom Shrimp DumplingsA refined dish made with fresh shrimp and rare mushrooms, featuring tender shrimp dumplings and aromatic fungi, steamed to preserve natural flavors.
All-You-Can-Eat SnacksA variety of snacks including fried chicken wings, spring rolls, fries, and chicken nuggets, served in unlimited quantities.
Cheese Crispy BreadCheese Crispy Bread is a savory and crunchy snack. Main ingredients include high-gluten flour, mozzarella cheese, Parmesan cheese, and butter. The dough is kneaded, fermented, rolled into thin sheets, sprinkled with mixed cheese shreds, folded or rolled, cut into small pieces, brushed with butter or egg wash, and baked until golden and crispy. The result is a crispy exterior with melted, stringy cheese inside.
Seductive Chicken Leg and Shrimp PotA flavorful dish featuring tender chicken legs and fresh shrimp simmered in a rich, aromatic sauce.