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Li Yu Bai Baozi Pu (Jun Hui Shang Pin Store)

小吃快餐 · ⭐ 3.4

No. 360, Nanhu Avenue

Dishes

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  Juicy Spicy Beef Buns

  Juicy spicy beef buns are made with tender beef and chili, with a soft wrapper and juicy filling, offering a rich and spicy flavor.
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  Ginger-Braised Duck Noodles

  Ginger-braised duck noodles is a Chinese noodle dish made with duck meat and ginger. The duck is marinated and cooked with ginger, then served with noodles. It has a fresh and fragrant taste with a strong ginger flavor.
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  Dan Dan Noodles with Pork Sauce

  Zha Jiang Mi Xian is a dish featuring rice noodles mixed with a savory sauce made from minced pork, doubanjiang, and sweet bean sauce. Topped with green onions, cilantro, and pickled mustard greens, it offers a smooth texture and rich, aromatic flavor.
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  Beef Rice Noodles

  Beef rice noodles are made with high-quality rice noodles and a richly simmered beef broth. The noodles are tender and absorb the flavorful soup perfectly, while the beef is succulent and tender, creating a harmonious blend. Garnished with green onions and cilantro, this dish offers an exquisite combination of color, aroma, and taste.
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  Glutinous Rice Dumplings

  Stuffed glutinous rice dumplings are made with glutinous rice as the main ingredient, mixed with fillings such as pork and mushrooms, then wrapped in dumpling wrappers and steamed. The outer skin is thin and soft, while the filling is rich and flavorful, offering a sticky, fragrant texture.
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  Red Sugar Fermented Rice Ball Soup

  A traditional Chinese dessert made with glutinous rice balls cooked in a sweet red sugar and fermented rice wine broth, offering a soft, chewy texture and rich, comforting flavor.
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  Tangerine Peel Red Bean Bun

  Chenpi bean paste bao is a Chinese pastry made with flour as the skin and red bean paste as the filling, enhanced with dried tangerine peel for aroma. It is prepared by fermenting the flour, rolling it into skins, wrapping it around seasoned bean paste filling, and then steaming until cooked.
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  Green Pepper Pork Dumpling

  A savory dish featuring minced pork wrapped in fresh green peppers and steamed to perfection.
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  Chicken丝 Seaweed Soup

  A light soup made with shredded chicken and seaweed, simmered together for a savory and nourishing dish.
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  Black Sesame Steamed Bun

  A traditional Chinese steamed bun made with flour and black sesame, offering a soft, sweet flavor and rich nutritional value.

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