Si Yuan Dumpling House (Xidian University Store)
小吃快餐 · ⭐ 3.7
Ground-floor street-facing shop, Building 8, Xigong Xinyuan, Longshuo Road
Dishes
Scallion and Pork Stir-fryA classic Chinese home-style dish featuring fresh scallions and pork, stir-fried until tender with a savory aroma.
Beef and Leek Stir-fryA classic Chinese dish made by stir-frying tender beef slices with fresh leeks, resulting in a savory and aromatic meal.
Beef and Leek SoupA savory soup made with tender beef slices and fresh leeks, gently simmered to create a clear, flavorful broth.
Pork and ScallionPork and scallion is a classic Chinese dish, with pork as the main ingredient and scallions as the辅料. To prepare it, slice the pork thinly and cut the scallions into segments, then stir-fry until cooked through and season to taste. The dish has a tender texture and is filled with aromatic scallion fragrance.
Fennel and Pork SoupA hearty soup made with fresh fennel and pork, slowly simmered to create a rich, aromatic broth with tender meat and a fragrant herbal note.
Lotus Root with PorkA Chinese dish made by stuffing pork into lotus root slices and steaming them, resulting in a soft, savory flavor.
Radish and Pork SoupA comforting soup made with white radish and pork, simmered until tender for a savory, nourishing dish.
Sour Soup DumplingsSour soup dumplings are filled with pork or vegetables, hand-rolled and boiled. They are served with a sour soup made from tomatoes, vinegar, and chili peppers. The sour soup is typically enhanced with辅料 such as scallions, ginger, garlic, and cilantro, resulting in a bright red broth that is tangy and appetizing.
Leek and EggLeek and egg is a home-style dish primarily made with leeks and eggs. The preparation is simple: wash and chop the leeks, and beat the eggs separately. Heat oil in a pan, first stir-fry the eggs until set, then add the leeks and stir-fry together. Season with an appropriate amount of salt and cook until the leeks are just tender. Serve hot.
Leek and Pork Stir-fryA classic Chinese dish made with fresh leeks and minced pork, stir-fried to perfection for a savory and aromatic flavor.