Hengdong Local Cuisine (Jingtang Road Store)
湘菜 · ⭐ 3.7
Rongke Dongnan Hai
Dishes
Spicy Chopped Chili Fish HeadSpicy chopped chili fish head made with fresh fish head and secret chili paste, steamed to perfection for a rich, spicy flavor.
水煮活鱼水煮活鱼是一道以鲜活鱼类为主料，配以豆芽、白菜等蔬菜，用油炸过的辣椒和花椒炒香后加水煮制而成的菜肴。鱼片在热油中快速烫熟，再与调料混合，最后撒上葱姜蒜末和香菜点缀。
Pan-Fried TofuPan-fried tofu is a traditional dish with tofu as its main ingredient. The tofu is sliced and pan-fried in oil until both sides are golden brown, resulting in a crispy exterior and tender interior. To enhance the flavor, you can add chopped green onions and minced ginger during cooking—simple yet delicious.
Stir-Fried Beef with Yellow OnionStir-fried Yellow Beef is a dish made by quickly stir-frying fresh yellow beef with辅料 such as green onions, ginger, and garlic. The beef is sliced and marinated with seasonings before being stir-fried at high heat with the配料 to retain its tenderness and original flavor.
Spicy Chopped Chili Fish HeadA spicy and flavorful dish made by steaming a fresh fish head with a special chopped chili sauce, resulting in tender fish and rich, aromatic flavors.
Garlic ShrimpGarlic shrimp is a dish made with fresh shrimp and plenty of minced garlic. After peeling and deveining, the shrimp are blanched or pan-fried, then stir-fried with garlic sizzled in hot oil and seasoned appropriately. The result is tender shrimp with rich garlic flavor.
Hengdong Crispy TripeA Hunan specialty featuring crispy pork tripe stir-fried with chili, garlic, and ginger for a spicy, crunchy dish.
Hengdong Tea Oil Free-range ChickenA dish made with free-range chicken slowly stewed in Hengdong's specialty tea oil, resulting in tender meat and rich aroma.
Stewed Pork Ribs with Green PepperA classic Chinese home-style dish featuring pork ribs and green peppers, slow-cooked to tender perfection with a savory flavor.
Stir-fried Grass Carp with Green PepperA classic Chinese home-style dish featuring grass carp and green peppers simmered in a savory sauce, resulting in tender fish and crisp vegetables.
Yellow Duckfish Stewed with Free-range EggsA flavorful dish of yellow duckfish simmered with free-range eggs, resulting in tender fish and rich egg flavor.