Niu Ba Zi · Beef Bone Noodles (Zhongyu Plaza Store)
小吃快餐 · ⭐ 3.5
Shop No. 4, Zhongyu Gongguan, Attached No. 12, No. 576, Jiefang Avenue, Baofeng Subdistrict
Dishes
Braised Beef TendonA dish made by slow-cooking beef tendon in a seasoned broth until tender, resulting in a rich and savory flavor.
Signature Beef Bone NoodlesA rich beef bone broth is served with soft rice noodles and tender, slow-cooked beef bones for a hearty and flavorful dish.
Hot Pot with Beef BonesHot pot with beef bones is a hot soup dish made primarily with beef bones, paired with vegetables, tofu, and other ingredients, cooked in a rich broth. The broth is rich and flavorful, suitable for sharing among multiple people.
Beef Brisket with Wide NoodlesA Chinese dish featuring beef brisket and wide noodles, slow-cooked until tender and served in a rich broth.
Sugar cane and water chestnut juiceA refreshing drink made from fresh sugarcane and water chestnuts, blended and strained for a naturally sweet and crisp taste.
Braised Pork Intestines with NoodlesBraised pork intestines with noodles is a Chinese dish made with pork intestines and fresh noodles. The pork intestines are cleaned, blanched, and then stewed with soy sauce, sugar, and cooking wine until tender, and then stir-fried quickly with raw noodles for a rich texture.
Red Bean Rice Wine JellyA traditional sweet dessert made with red beans and rice wine, offering a soft, sweet, and subtly alcoholic flavor.