Chengliang Authentic Liuzhou Snail Rice Noodles (Chijiang Road Branch)
小吃快餐 · ⭐ 3.6
Room 109, No. 57, Chi Jiang Road
Dishes
Three Delicacies Rice NoodlesA Cantonese dish made with rice noodles stir-fried with shrimp, pork, and egg for a savory, fresh flavor.
Three Delicacies Snail NoodlesThree Delicacies Snail Noodles is a rice noodle dish primarily made with snail noodles, enhanced with fresh ingredients such as pork, shrimp, and mushrooms. The snail noodles are carefully cooked to achieve a smooth texture, and when combined with the rich trio of delicacies, the dish becomes fragrant and flavorful, leaving a lasting impression.
Char siu Luosifen with Fried EggA fusion dish featuring Luosifen with sweet char siu and a soft-fried egg, delivering a rich, spicy-sour flavor profile.
Dry NoodlesA Chinese dish of stir-fried noodles with savory ingredients, served without broth for a dry and flavorful texture.
Master Kong Mineral WaterKangshifu mineral water, sourced from high-quality water sources and carefully filtered and purified, retains the natural优质 components of water, offering a pure and refreshing taste. It is an ideal beverage for quenching thirst and replenishing hydration.
Beef Shank Rice Noodles with Snail SoupBeef brisket Luosifen features Luosifen noodles with tender beef brisket, a broth made from snails and spices, served with rice noodles, pickled bamboo shoots, fried tofu skin, and peanuts. The beef is first stewed until flavorful, then mixed with cooked noodles and topped with ingredients.
Beef Brisket Noodle SoupBeef brisket noodles feature beef brisket as the main ingredient, paired with noodles. After blanching, the beef is stewed with spices until tender and flavorful, then mixed or served separately with cooked noodles.
Tofu SkewersFried or grilled tofu skewers made from soft tofu cut into small pieces and threaded onto bamboo sticks, with a crispy exterior and tender interior.
Spicy and Sour NoodlesSour Spicy Noodles: Made primarily from sweet potato noodles, this dish is enhanced with ingredients such as bean sprouts, crushed peanuts, and soybeans. The sweet potato noodles are boiled and then topped with a specially prepared sour and spicy sauce, followed by the addition of the配料. The texture is smooth and slippery, and the broth is tangy and spicy.
Spicy and Sour Snail NoodlesA spicy and sour noodle dish made with rice noodles, snail meat, pickled vegetables, and a flavorful broth seasoned with chili and vinegar.