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Bacong Small Noodles (Baimiao Branch)

小吃快餐 · ⭐ 3.8

300 meters south of the intersection of Wenhua Road and Dongfeng Road

Dishes

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  Braised Pork Sausage

  Stewed meat sausage is primarily made from pork sausage and is prepared by stewing. During the stewing process, the sausage fully absorbs the stewing sauce, developing an appealing color. After cooking, the sausage is plump, tender, and well-seasoned.
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  Tapioca Dessert

  Tapioca dessert is a sweet dish made primarily from cassava. After peeling and cutting the cassava into pieces, it is boiled until tender and then simmered with rock sugar or brown sugar. The texture is soft and chewy, with a subtle sweetness.
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  Beef Brisket Noodle Soup

  Beef brisket noodles feature beef brisket as the main ingredient, paired with noodles. After blanching, the beef is stewed with spices until tender and flavorful, then mixed or served separately with cooked noodles.
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  Tomato Beef Noodles

  Tomato beef noodles are made primarily with noodles, beef, and tomatoes. The noodles are cooked and set aside. Beef slices are marinated and then pan-fried. Tomatoes are chopped and sautéed to create a sauce. Finally, the noodles, beef, and tomato sauce are combined and cooked together.
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  Tomato Noodles

  Tomato rice noodles is a dish made with rice noodles and fresh tomatoes. The noodles are cooked and simmered with diced tomatoes, absorbing their sweet and sour juices. A touch of chopped scallions and garlic enhances the flavor, resulting in a refreshing taste with a rich broth.
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  Tomato Dumplings

  Tomato dumplings feature a savory tomato broth with delicate pork-filled dumplings, offering a tangy and satisfying meal.
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  Classic Pig Intestine Rice Noodles

  A flavorful dish featuring tender pig intestines and rice noodles simmered in a spicy broth, often served with vegetables and herbs.
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  脆骨狮子头

  脆骨狮子头是一道以猪五花肉和猪脆骨为主要食材制成的菜肴，将肉剁成泥后加入葱姜水、蛋清等调味料搅拌上劲，再加入切碎的猪脆骨拌匀，捏成大丸子状，经油炸或蒸制而成。成品外层酥脆，内里软嫩多汁。
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  Jun Gan Noodles

  A Sichuan-style noodle dish featuring tender pork or beef tripe (jun gan), served with spicy chili and Sichuan peppercorns for a numbing, fiery flavor.
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  Spicy Noodles

  Spicy noodle soup is a dish made primarily with noodles and seasoned with chili peppers, Sichuan peppercorns, and other spices. After boiling the noodles, they are topped with a specially prepared spicy and numbing sauce, then garnished with chopped green onions and crushed peanuts before serving.
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  Spicy Pork Intestine Noodles

  Spicy pork intestine noodles made with pork intestines and noodles, seasoned with chili and Sichuan peppercorns, then mixed with boiled noodles and garnished with green onions and coriander.

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