Xiao Yang BBQ (Qingshan Lancity Branch)
烧烤 · ⭐ 3.6
No. 6 Xinye Road, Qianqiao Subdistrict (with parking lot)
Dishes
Large DumplingsDumplings are a traditional Chinese snack made with pork and shrimp as the main filling, wrapped in thin dough and boiled. The filling is mixed and shaped into a purse-like form, then cooked until they float in boiling water. Serve with soy sauce, green onions, and coriander.
Tender Enoki SkewersTender enoki mushrooms are marinated and grilled on skewers, offering a smooth texture and savory flavor.
烤平菇串烤平菇串以新鲜平菇为主料，去除根部后撕成条状，穿在竹签上。调味后进行烤制，使平菇表面微焦、内部保持嫩滑，口感丰富。
Beef Noodle Hot PotA hearty dish of tender beef and noodles simmered in a savory broth, served in a clay pot for warmth and flavor.
Special Offer CrawfishFresh crawfish stir-fried with chili, Sichuan pepper, and aromatic spices for a bold, spicy flavor.
Special Forces Coconut JuiceA flavorful dish featuring coconut juice as the base, combined with chicken, shrimp, and vegetables, offering a refreshing and nutritious taste.
Old Village ChiefOld Village Chief is a home-style dish featuring pork as the main ingredient, typically using pork belly cut into chunks and stewed with vegetables like green beans and potatoes. The meat is first blanched to remove odor, then seasoned and slowly cooked until tender with thickened sauce.
Spicy Foil-Baked Duck BloodA dish made by wrapping duck blood with chili, garlic, and ginger in foil and grilling it, resulting in a tender and spicy flavor.
Crispy Tofu SkewersCrispy tofu skewers wrapped with seasoned meat, deep-fried to golden crispiness, offering a savory and spicy flavor.
Egg and Minced Pork Fried RiceA classic Chinese home-style dish made with rice, eggs, and minced pork, stir-fried for a savory and satisfying meal.