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Chaoguangfeng Chaoshan Cuisine (Pujing Town Bixiang Business Center Store)

鱼鲜 · ⭐ 4.5

No. 559 Zhuyuan Road, Unit 109, Building T6, Bixiang Business Plaza (next to the back entrance of Burger King)

Dishes

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  Braised Goose Meat

  Braised goose meat is a dish made by marinating goose meat and slow-cooking it in a special seasoned broth. The braising liquid is made from various spices and seasonings like star anise, cinnamon, Sichuan pepper, light soy sauce, dark soy sauce, and rock sugar. The goose meat is firm and absorbs the rich flavors of the broth.
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  Braised Goose Liver

  A dish made by simmering goose liver in a special seasoned broth, resulting in a rich and tender texture.
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  Signature Shrimp and Crab Clay Pot Rice Porridge

  A rich rice porridge made with fresh shrimp and crab, slow-cooked in a clay pot for a savory, comforting flavor.
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  Signature Shrimp and Scallop Clay Pot Rice Porridge

  A rich and flavorful rice porridge made with fresh shrimp and scallops, slow-cooked in a clay pot for a silky texture and deep umami taste.
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  Signature Chicken Pot

  A hearty chicken pot dish made with fresh chicken and vegetables, slow-cooked to perfection for rich flavor.
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  Mixed Grain Steamed Cake

  A traditional Chinese steamed dessert made from a blend of various whole grains, offering a soft and sweet taste with high dietary fiber content.
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  Shacha Beef

  Shacha beef is a dish made with beef and shacha sauce. Beef slices are marinated with shacha sauce, soy sauce, and starch, then stir-fried with onions and green peppers for a tender, rich flavor.
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  Fried Pork Dumplings

  A traditional snack made by wrapping pork filling in a rice or potato flour wrapper and deep-frying until crispy and golden.
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  Chaozhou Braised Platter

  Chao-Shan braised dish is a flavorful meal made by slow-cooking various ingredients like pig trotters, chicken feet, eggs, dried tofu, and duck eggs in a specially prepared braising sauce.
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  Braised Goose Head and Neck

  A classic Cantonese dish featuring goose head and neck braised in a secret-spice broth, tender and deeply flavorful.
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  Steamed Pearl Oyster in Brine

  A dish featuring fresh pearl oysters marinated and steamed to perfection, offering a delicate, savory flavor.

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