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Shuang Hua Dumpling King (Daliang Store)

小吃快餐 · ⭐ 3.6

No. 40 Lutian Road

Dishes

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  Dry-Fried Beef Rice Noodles

  Dry-fried beef rice noodles is a dish made from rice noodles, beef, bean sprouts, and other ingredients. First, slice the beef and marinate it. Cook the rice noodles and set aside. Heat a wok, stir-fry the beef until it changes color, then add the bean sprouts and rice noodles. Season with soy sauce and other seasonings, and quickly stir-fry until well combined.
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  Pan-fried Dumplings

  Pan-fried dumplings are a traditional snack made primarily from flour and fillings of meat or vegetables. The dumpling wrappers are thin with ample filling, typically pan-fried in a small amount of oil until the bottom becomes golden and crispy. They can be enjoyed with sauces such as vinegar or chili oil.
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  Smooth Steamed Dumplings

  Fresh pork and vegetable filling wrapped in thin dough, steamed until tender and smooth—deliciously soft with a savory taste.
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  Special Salted Pork Bone Rice Porridge

  A rich rice porridge made by slow-cooking pork bones to create a savory broth, then simmered with rice for a hearty and nourishing dish.
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  Spicy Acid Bamboo Shoots Stir-Fried with Snails

  A dish made by stir-frying fresh snails and acid bamboo shoots with garlic and chili, delivering a tangy and spicy flavor.
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  Paper-Wrapped Chicken Wings

  A dish of chicken wings wrapped in parchment paper and steamed, resulting in tender meat with a subtle herbal aroma.
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  Chinese Spinach Stir-fried with Clams

  Chinese spinach stir-fried with clams, a quick and flavorful dish combining the crisp texture of spinach with the tender sweetness of clams, enhanced by garlic and chili.
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  Grilled Beef on Iron Plate

  Black pepper beef is a dish made primarily with beef, paired with vegetables such as onions and green peppers, quickly grilled on a hot iron plate. The beef is sliced and marinated with seasonings, then cooked together with the vegetables on the iron plate until thoroughly done, preserving the original flavors of the ingredients.
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  Grilled Squid on Iron Plate

  Sizzling squid is made with fresh squid as the main ingredient, paired with vegetables such as onions and green peppers, and quickly cooked over a hot iron plate. The squid is tender, the vegetables are crisp, and the dish has an appealing color.
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  Egg Fried Rice Noodles

  Egg fried rice noodles is a home-style dish made primarily with eggs and rice noodles. The preparation is simple: first cook the rice noodles and set them aside, then scramble and cook the eggs, and finally stir-fry them together with the noodles. Season with an appropriate amount of salt and soy sauce.

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