Authentic Leizhou Red Lantern Lamb Stew (Shiyan Branch)

Name: Authentic Leizhou Red Lantern Lamb Stew (Shiyan Branch)
Rating: 3.5

火锅 · ⭐ 3.5

Southeast corner of the intersection of Songbai Road and Qingnian Road

Dishes

Stir-fried Clams
Stir-fried clams is a Chinese dish featuring fresh clams as the main ingredient, quickly stir-fried with garlic, ginger, chili, and seasonings like soy sauce, cooking wine, and a touch of sugar until the clams open.
Beef Meatballs
Beef balls are made primarily from beef, which is finely chopped, mixed, and seasoned to form a meat paste. This paste is then shaped into small balls by hand or machine. Finally, the beef balls are boiled in hot water until they float to the surface, indicating they are cooked. The finished beef balls have a fresh, tender texture with a chewy bite.
Lettuce
Lettuce is a common vegetable known for its tender green leaves and crisp texture. It can be eaten raw as the main ingredient in salads or combined with various seasonings and sauces to enhance flavor. Additionally, lettuce is often used to wrap or decorate other foods, such as grilled meats and burgers.