Yong Shun Fried Chicken (Lituo Bridge North Yuan Branch)
小吃快餐 · ⭐ 3.8
Room A01, 19F1, 1st Floor, Building 1, Courtyard 8, Liqing Road
Dishes
Whole Chicken WingWhole wings are made from the chicken wing section, marinated and then grilled. The skin becomes golden and crispy while the inside remains tender and juicy, preserving the original flavor of the chicken.
Eight Treasure Roast ChickenEight Treasure Roast Chicken features a whole chicken marinated with eight precious ingredients like mushrooms, lotus seeds, goji berries, red dates, chestnuts, peanuts, dried shiitake mushrooms, and scallops, then slowly roasted. The skin is crispy while the meat remains tender and juicy, infused with the aroma of the ingredients.
Farmer's Roast ChickenFarmer's roasted chicken is a dish made with a whole chicken, marinated and then baked in an oven or over charcoal. Main ingredients include chicken, onion, carrot, potato, and seasonings like salt, pepper, rosemary, and thyme. Chicken and vegetables are roasted together for crispy skin and juicy meat.
Boneless Chicken CutletBoneless chicken cutlets are made from chicken breast, deboned and marinated to absorb flavor. The marinated chicken breast is flattened and coated with breadcrumbs or special seasonings, then deep-fried until golden and crispy. The finished product has a crispy exterior and tender, juicy interior.
Authentic Tongzhou Yongshun Fried ChickenAuthentic Tongzhou Yongshun fried chicken uses chicken as the main ingredient, marinated and coated with a special batter before frying until golden and crispy. The skin is fragrant and crunchy, while the inside remains juicy and tender.
Fried Chicken TrioFried Chicken Trio is a deep-fried dish primarily made with chicken, typically using chicken thighs or wings. After marinating, the meat is coated in starch or batter and fried in hot oil until golden and crispy. The finished dish features a crunchy exterior and juicy interior, commonly served with salt and pepper, chili powder, or sweet and spicy sauce.
Fried Chicken SkewersFried chicken frames is a dish primarily made with chicken bones. To prepare it, first wash and dry the chicken bones, then marinate them to infuse flavor. Next, fry the marinated chicken bones in hot oil until golden and crispy, and finally sprinkle with appropriate seasonings.
Fried Chicken WingsFried chicken wings is a dish made primarily from chicken wing sections, marinated and then deep-fried at high temperature until golden and crispy. The outer skin is crunchy while the meat inside remains tender and juicy, making it a favorite among diners.
Pickle LegPipa legs are made from chicken thighs, named for their shape resembling a pipa (a traditional Chinese musical instrument). Typically, the chicken thighs are marinated to absorb flavor, then cooked using methods such as roasting or frying to achieve a golden, crispy exterior while maintaining tender and juicy meat inside.
Chicken ThighChicken thigh meat marinated and cooked by pan-frying, grilling, or stewing. Main ingredient is chicken thigh, with seasonings like soy sauce, cooking wine, and ginger to enhance flavor.