Wang Lin Xuan Wei Zi Xian Roasted Skewers
烧烤 · ⭐ 3.7
200 meters south of the intersection of Kangshan Road and Zhongshi Road, Chengbei Subdistrict, Changping District (near China University of Political Science and Law)

Dishes
Palm-sized Chicken CutletPalm-sized chicken cutlet is made primarily from chicken breast, marinated and then fried until golden and crispy. Its特色 lies in the size of the cutlet, which is just right like a palm, making it convenient to eat, with a crispy exterior and tender, flavorful meat inside.
Signature Grilled Wheat GlutenSignature grilled gluten is made from gluten, cleaned, cut into pieces, skewered, and roasted over charcoal or grill until slightly charred. Sauce is brushed on during grilling to absorb flavor, resulting in a crispy exterior and tender interior.
Wuhan-style Sesame NoodlesWuhan-style sesame noodles are a type of noodle dish made with alkaline noodles as the main ingredient, combined with ingredients such as sesame paste, fragrant oil, pickled beans, and spicy radish cubes. During preparation, the noodles are first boiled, then cooled, and finally mixed with various seasonings before serving, resulting in a unique texture.
Fiery Wing CompanionA spicy stir-fried dish featuring chicken wings with chili and Sichuan pepper, delivering a bold, fiery flavor.
Lamb Skewers with BeefLamb skewers made by cutting fresh beef into pieces and grilling them on red willow branches. The natural fragrance of the branches blends with the beef's flavor to create a unique taste.
Crispy Starch SausageCrispy starch sausage is made primarily from starch sausage and deep-fried. The outer skin is golden and crispy, while the inner filling is tender and smooth, paired with a special sauce to create a unique flavor.
Fengqing Bone and MeatFengqing Guchirou is a dish featuring pork ribs as the main ingredient, paired with辅料 like potatoes and carrots, cooked by stewing or braising. Seasoned with soy sauce, sugar, and cooking wine, it results in tender meat and rich broth.
Grilled Yellow BeefFreshly grilled yellow beef, marinated and cooked over charcoal for a tender, flavorful dish.
Yellow Crust TofuYellow crust tofu is a Chinese dish made with soft tofu coated in yellow bean flour or corn flour and then fried. Its outer layer is golden and crispy, while the inside is soft and tender, offering a rich texture.