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Wan Li Rice Noodles (Changxin Street Branch)

小吃面食 · ⭐ 3.4

Unit 109, Old Building 2, Railway Community, Xingye Street

Dishes

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  康师傅蜜桃乌龙茶

  康师傅蜜桃乌龙茶是一款即饮茶饮料，主要原料为乌龙茶、水、白砂糖、蜜桃浓缩汁和食品添加剂。通过调配、杀菌、灌装等工艺制成，无需冲泡即可饮用。
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  Pepsi Sparkling Water

  A carbonated soft drink made with water, sugar, and carbon dioxide, offering a refreshing, slightly sweet taste with effervescence.
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  Mizone Peach Juice

  A refreshing peach juice made from fresh peaches, offering a naturally sweet and smooth taste. Perfect as a standalone drink or paired with meals.
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  Mushroom Hot Pot Rice Noodles

  Mushroom hot pot rice noodles made with fresh mushrooms, rice noodles, vegetables, and meat. Key ingredients include various edible mushrooms (like shiitake, oyster, and enoki), bone broth from pork or chicken, rice noodles, and side dishes. Slow-cooked to infuse the mushroom flavor into the broth, then served with rice noodles and toppings.
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  Snowflake Refreshing

  Snowflake Freshness is a dish made primarily from fresh pork tenderloin, marinated with egg white, starch, and a small amount of salt, then stir-fried in oil. The meat is tender and delicate in texture, typically enhanced with garnishes such as scallions and minced ginger for aroma.
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  Wonton

  Dumplings are a traditional Chinese noodle dish, made with thin dough wrappers filled with savory meat or vegetable fillings. Cooked by boiling, they have rich broth and a smooth, tender texture, often enjoyed as breakfast or a light meal.
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  Duck Intestine and Duck Tripe in a Dish

  A dish featuring duck intestines and duck tripe, stir-fried and served together for a fresh, crisp taste.
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  Spicy Chicken Liver

  A Sichuan dish made with chicken liver stir-fried in a spicy and numbing sauce of chili and Sichuan peppercorns, known for its bold flavor and aromatic heat.
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  Black Tea Duck Neck

  Duck neck marinated in black tea and braised until tender, offering a rich tea-infused flavor.

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