Gut Old-Style Roast Goose (Shiyuan Store)
小吃快餐 · ⭐ 3.5
Booth No. 1, South Row, Shiyuan South Community Market, Shiyuan South Street
Dishes
Lemon Spicy Boneless Chicken FeetLemon spicy boneless chicken feet made with chicken feet, blanched to remove odor and marinated in a tangy sauce of lemon, chili, garlic, ginger, vinegar, and sugar. The chicken feet are tender yet chewy, with a refreshing lemon aroma and spicy-sour flavor.
Smoked Tofu SkinSmoked tofu skin is a traditional delicacy made primarily from tofu skin, processed through a special smoking technique. After selection and cleaning, the tofu skin is marinated with a specially prepared seasoning, then slowly smoked in a smoking oven using fruitwood or tea leaves as fuel until it develops a unique smoky aroma and color.
Smoked and Braised Pork Head MeatSmoked braised pork head is made from pork head, processed by blanching, braising, and smoking. After cleaning, the pork head is slowly cooked in seasoned broth until tender, then smoked with fruit wood or tea leaves to achieve a deep brown color and unique aroma.
Pig's stomach corePig stomach core is made from the inner lining of a pig's stomach, cleaned and processed, then stewed or stir-fried with various seasonings. Main ingredient is pig stomach core, often paired with ginger, scallions, and garlic, prepared by blanching, stir-frying, or slow-cooking.
Trendy Chicken架A popular dish made from chicken frames, typically blanched to remove odor, then simmered or braised with seasonings like soy sauce, cooking wine, star anise, and cinnamon. Some recipes add chili and Sichuan pepper for extra flavor. The meat is tender and falls off the bone, perfect for eating alone or with rice.
Goose HeadGoose head is a dish made from the goose's head, cleaned, blanched, then stewed or braised with seasonings like scallions, ginger, and cooking wine.
QuailQuail is a small bird commonly used in cooking. Main ingredient is quail meat, prepared by steaming, braising, frying, or stewing, often with scallions, ginger, garlic, and other ingredients like mushrooms and carrots.
Spicy Boneless Chicken FeetSpicy boneless chicken feet is a cold dish made from chicken feet, blanched to remove odor and bones, then marinated or mixed with chili, Sichuan pepper, garlic, ginger, and other seasonings for a crisp texture and rich flavor.
Spicy Goose IntestineSpicy goose intestine is a dish made by cleaning and blanching goose intestines, then stir-frying with chili peppers and Sichuan peppercorns. After thorough cleaning and marinating, the intestines are cooked in hot oil with spices until fully infused with spicy and numbing flavors.