Yun Ti Yan
其他美食 · ⭐
Exhibition Hall 203-1-11, Chengdu Century City New International Convention & Exhibition Center
Dishes
Ancient Method Brewed Soup Chicken SlicesAncient method brewed soup chicken slices are made with native chicken meat and traditional cooking methods. The chicken is sliced and cooked together with special broth to retain its tenderness and the richness of the soup.
Home-style Twice-Cooked PorkHome-style stir-fried pork belly is made by boiling and slicing the pork belly, then stir-frying with fermented broad bean paste, garlic chives, and green peppers. The key step is to sauté the pork until its fat renders out, making the slices slightly curled and fragrant, then season and mix well.
Red Wine Poached PearA Chinese dessert made by steaming pears filled with red wine and rock sugar, resulting in a sweet, tender, and subtly alcoholic flavor.
Prawn Stir-Fry in BatterPrawn stir-fry from the Windy Bay is made with fresh prawns, garlic, onion, chili, and breadcrumbs. Prawns are deveined, marinated in salt and cooking wine, then stir-fried with seasoned ingredients and topped with golden crispy breadcrumbs for a crunchy exterior and tender interior.