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Uncle's Skewers

烧烤 · ⭐ 3.7

Shop No. 125, No. 142-3, Bei Ting Main Street, Bei Ting Village, Xiao Gu Wei Street

Dishes

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  Taiwanese Hot Dog Sausage

  Taiwanese hot dog sausages are made primarily from pork, seasoned with soy sauce, sugar, and five-spice powder, then stuffed into casings and steamed or grilled. Typically sliced and heated before serving, often enjoyed with bread or as a snack.
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  Whirlwind Potato Tower

  Crispy potato tower made by slicing potatoes into thin strips, rolling them into a tower shape, and frying until golden and crunchy. Soft inside with a crispy exterior, served with tomato or salad sauce.
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  Grilled Shrimp Skewers

  Fresh shrimp skewered and grilled with a secret marinade, resulting in a crispy exterior and tender, flavorful interior.
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  Pure Meat Cutlet

  A pure meat cutlet dish made from pork or beef tenderloin. The meat is sliced thick, pounded flat, marinated, then pan-fried or grilled. Tender and flavorful.
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  Crispy Pork Collar Hot Dog

  Crispy pork collar hot dog made by grilling marinated pork collar and hot dog sausage, offering a satisfying crunch and savory flavor.
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  Snowflake Meat Skewers

  Snowflake meat skewers are made by threading snowflake meat with vegetables and seasonings, then grilling. The texture is tender and juicy with a unique aroma.
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  Chicken Strips

  Chicken strips are made from chicken breast, cut into strips, marinated, and then fried. They have a golden color, with a crispy exterior and tender interior, and are usually served with chili powder or ketchup.
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  Chicken Nuggets Skewers

  Chicken nugget skewers are made from chicken breast cut into small cubes, marinated with seasonings, coated in a thin layer of batter or starch, then fried until golden and crispy. Often served as a snack or side dish with dipping sauces like ketchup or sweet chili sauce.
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  Chicken Tendon

  Chicken tendon is a dish primarily made with chicken tendons, carefully processed and cooked to achieve a chewy texture. The preparation typically includes steps such as cleaning, marinating, and stir-frying, combined with appropriate seasonings that allow the chicken tendons to fully absorb the flavors, resulting in a unique taste.
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  Golden Starch Sausage

  Golden starch sausage is a processed meat product made primarily from lean pork, starch, and seasonings, stuffed into casings and steamed or fried to a golden color with a chewy texture.

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