Uncle's Skewers
烧烤 · ⭐ 3.7
Shop No. 125, No. 142-3, Bei Ting Main Street, Bei Ting Village, Xiao Gu Wei Street

Dishes
Taiwanese Hot Dog SausageTaiwanese hot dog sausages are made primarily from pork, seasoned with soy sauce, sugar, and five-spice powder, then stuffed into casings and steamed or grilled. Typically sliced and heated before serving, often enjoyed with bread or as a snack.
Whirlwind Potato TowerCrispy potato tower made by slicing potatoes into thin strips, rolling them into a tower shape, and frying until golden and crunchy. Soft inside with a crispy exterior, served with tomato or salad sauce.
Grilled Shrimp SkewersFresh shrimp skewered and grilled with a secret marinade, resulting in a crispy exterior and tender, flavorful interior.
Pure Meat CutletA pure meat cutlet dish made from pork or beef tenderloin. The meat is sliced thick, pounded flat, marinated, then pan-fried or grilled. Tender and flavorful.
Crispy Pork Collar Hot DogCrispy pork collar hot dog made by grilling marinated pork collar and hot dog sausage, offering a satisfying crunch and savory flavor.
Snowflake Meat SkewersSnowflake meat skewers are made by threading snowflake meat with vegetables and seasonings, then grilling. The texture is tender and juicy with a unique aroma.
Chicken StripsChicken strips are made from chicken breast, cut into strips, marinated, and then fried. They have a golden color, with a crispy exterior and tender interior, and are usually served with chili powder or ketchup.
Chicken Nuggets SkewersChicken nugget skewers are made from chicken breast cut into small cubes, marinated with seasonings, coated in a thin layer of batter or starch, then fried until golden and crispy. Often served as a snack or side dish with dipping sauces like ketchup or sweet chili sauce.
Chicken TendonChicken tendon is a dish primarily made with chicken tendons, carefully processed and cooked to achieve a chewy texture. The preparation typically includes steps such as cleaning, marinating, and stir-frying, combined with appropriate seasonings that allow the chicken tendons to fully absorb the flavors, resulting in a unique taste.
Golden Starch SausageGolden starch sausage is a processed meat product made primarily from lean pork, starch, and seasonings, stuffed into casings and steamed or fried to a golden color with a chewy texture.