Wang's Cantonese Roasted Goose Rice (Miaoli Road Store)
小吃快餐 · ⭐ 3.4
No. 79 Miaoli Road (360 meters on foot from Exit D of Miaoli Road Metro Station)
Dishes
Double Special Rice BowlA Chinese rice bowl featuring two main dishes, such as braised pork and steamed fish, showcasing diverse flavors and textures.
Macao Roast Pork RiceMacau roast pork rice features marinated pork belly roasted to tender perfection, rich yet not greasy. Served with steamed white rice, a side of greens, and optionally sweet sauce or soy for flavor.
Braised Pork Rice SetA dish featuring braised pork served with rice, known for its rich flavor and tender texture.
Roast GooseletA Cantonese dish made by roasting a small whole goose after marinating and air-drying, resulting in crispy skin and tender meat.
Roast Goose with Pig Trotter RiceA dish featuring succulent roast goose and tender pig trotter served over steamed rice, both seasoned and cooked to perfection.
Roast Goose with Salt-Baked Chicken and Preserved SausageRoast goose with salt-baked chicken and preserved sausage is a Cantonese dish, mainly consisting of roast goose, salt-baked chicken, and preserved sausage. The roast goose has a crispy skin and tender meat, the salt-baked chicken is baked after being marinated in salt, giving it a salty and fragrant flavor, while the preserved sausage has a smoky taste.
Roast Goose and Lap Cheong RiceA classic Cantonese dish featuring succulent roast goose and savory lap cheong (Chinese sausage) served over steamed rice.
Salt-Baked ChickenSalt-baked chicken is a traditional dish made by marinating chicken, wrapping it in salt and spices, then baking it at high temperature. Main ingredients include whole chicken or chicken thighs, seasoned with salt, ginger, scallions, and star anise.
Salt-Baked Chicken RiceSalt-baked chicken rice features chicken, either whole or thigh meat, marinated with salt, spices, and a secret blend, then steamed in a clay pot with coarse salt. Sliced chicken is served over steamed white rice, sometimes enhanced with chicken oil or broth.
Honey Glazed Spare Ribs RiceHoney glazed spare ribs served over steamed rice, featuring tender meat coated in a sweet and savory glaze.
Random Double Combo RiceA versatile Chinese meal featuring two main dishes served over rice, offering a balanced mix of flavors and textures.