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BAKER & SPICE (Gin Tai Branch)

西餐 · ⭐ 4.4

Basement Level 1, Yintai Center, No. 2 Jianguomenwai Avenue

Dishes

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  Farmhouse Carrot Cake

  A carrot cake is a dessert made primarily with carrots. The carrots are grated and mixed with flour, sugar, eggs, oil, and other ingredients, then baked in a mold. During preparation, spices such as cinnamon powder and chopped walnuts are often added to enhance flavor. The texture is soft and moist, with a natural sweetness and aroma from the carrots.
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  Chocolate Croissant

  A chocolate croissant is a dessert made from croissant dough and chocolate filling. The dough is fermented, rolled, folded, filled with melted chocolate, shaped into a crescent, and baked until golden and crispy.
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  Almond Croissant

  Almond croissant is a dish made from croissant dough with almonds. The croissant is sliced or cut into segments, then stir-fried with toasted almonds and seasoned appropriately to blend the tenderness of the croissant with the crunch of the almonds.
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  Vibrant Veggie Beef Salad

  Thinly sliced beef is pan-fried and mixed with fresh vegetables like bell peppers, cucumber, carrot, and lettuce, then drizzled with a special sauce. Colorful and nutritionally balanced.
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  Smoked Salmon with Asparagus Cream Fettuccine

  Sliced smoked salmon with blanched asparagus, topped with a sauce of cream, parmesan cheese, and garlic, tossed with cooked Italian pasta for a flavorful main dish.
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  Grilled Lemon Cheesecake

  Grilled lemon cheesecake made with cream cheese, eggs, sugar, and lemon, topped with digestive biscuit crumbs. Mixed cream cheese and sugar, then added eggs and lemon juice, baked at low temperature until set.
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  Caramel Sea Salt Cake

  Caramel sea salt cake is a dessert flavored primarily with caramel and sea salt. The cake body is soft and delicate, topped with a layer of homemade caramel. The subtle saltiness of the sea salt blends harmoniously with the sweet caramel, creating a unique taste experience. The preparation involves baking the cake base, spreading a caramel sea salt sauce on its surface, and finally decorating it.
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  Pan-seared Salmon with Broccoli and Pumpkin Sauce Salad

  Salmon is pan-seared and served with blanched cauliflower and steamed pumpkin, drizzled with a pumpkin-based sauce and garnished with fresh herbs for a colorful salad.
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  American Coffee

  American coffee, made primarily from coffee beans, roasted and ground before brewing. Its特色 lies in being brewed directly using a drip method, preserving the coffee's original flavor, with a deep color and rich aroma.
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  Cinnamon Roll

  Cinnamon rolls are a sweet dessert made primarily with cinnamon powder and flour, enhanced with sugar and butter. After mixing, fermenting, and baking, they feature a golden, crispy crust and a soft, sweet interior with a rich cinnamon aroma—adding warmth to winter days.
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  Blueberry Cheesecake

  Blueberry cheesecake is made primarily with fresh blueberries and smooth cream cheese, crafted through mixing, stirring, and baking steps. The cake has a delicate texture, where the tart sweetness of blueberries complements the rich creaminess of the cheese perfectly.
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  Butterfly Cinnamon Roll

  Butterfly cinnamon roll is a sweet dessert made primarily from flour, yeast, and cinnamon. The dough is rolled out and folded into a butterfly shape, then coated with cinnamon sugar and baked until golden brown.

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