Luo Chao Shou (Huayu Road Branch)
小吃快餐 · ⭐ 4.2
Terminus of Bus Route 428 on Huayu Road
Dragon Mate tips
这家饭店位于Terminus of Bus Route 428 on Huayu Road，是小吃快餐风味的饭店，这家饭店口味因人而异（建议先从招牌菜开始）。Dragon Mate 推荐你优先尝试：Seasoning、Small Bowl Dumplings、Clear Soup Dumplings。
如果你不吃猪肉，一定要在点餐前用 Dragon Mate App 的语音发音跟服务员明确说明“不要猪肉/不含猪肉”。
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 4.2
- Address: Terminus of Bus Route 428 on Huayu Road
- Popular dishes: Seasoning, Small Bowl Dumplings, Clear Soup Dumplings, 红汤抄手, Meat Filling
China trip · China travel
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Dishes
SeasoningSeasonings refer to ingredients or condiments used for flavoring, commonly including salt, soy sauce, vinegar, sugar, chili, Sichuan pepper, star anise, ginger, scallion, and garlic. They are mixed in proportions or used individually according to dish requirements to enhance food flavor.
Small Bowl DumplingsSmall bowl dumplings are a traditional Sichuan snack made with minced pork wrapped in thin dough, shaped like crescents, boiled and served in small bowls with spicy oil, garlic, and herbs.
Clear Soup DumplingsClear soup wontons are dumplings filled with a mixture of pork and vegetables, wrapped in thin dough made from flour and shaped by hand into a purse-like form. After boiling, they are served in a clear broth typically prepared by simmering chicken or pork bones, seasoned with green onions, ginger threads, and a pinch of salt. The result is a fresh and delicious dish with delicate wrappers and tender filling.
红汤抄手红汤抄手是一道以猪肉馅和蔬菜馅为主要食材的四川传统小吃，将馅料包入面皮中制成抄手，煮熟后放入由豆瓣酱、辣椒油、花椒粉、鸡汤等调制的红汤中食用。
Meat FillingMeat filling is made by mixing minced pork, beef, or lamb with seasonings like scallions, ginger, garlic, soy sauce, and cooking wine, commonly used in dumplings, buns, or meatballs.