Liu Zuomei Hot Pot Skewers (Xingyue Garden Branch)

Name: Liu Zuomei Hot Pot Skewers (Xingyue Garden Branch)
Rating: 3.6

火锅 · ⭐ 3.6

No. 66, Yuexing Road, Xingyue Garden Phase II

Dishes

Liu Zuomei Hot Pot Skewers
A Sichuan-style dish featuring skewered ingredients like meat, vegetables, and tofu cooked in a spicy and numbing broth, known for its bold flavors and communal dining experience.
Glutinous Rice Balls in Fermented Rice Soup
Glutinous rice balls in fermented rice wine is a traditional dessert, primarily made with glutinous rice balls and fermented rice wine. The preparation is simple: cook the glutinous rice balls until done, then add fermented rice wine and an appropriate amount of water, bring to a boil, and finally season with rock sugar or brown sugar according to personal taste.
Classic Beef Tallow Hot Pot
A classic hot pot made with beef tallow and spices, served with beef, tripe, and other ingredients for a rich, spicy flavor.