Humen BBQ · Grilled Fish · Duck Foot Stew (Gongyuan Road Store)
烧烤 · ⭐ 4.4
Beside the East Gate of Guangxi Sports College, Dongyuan Road

Dishes
Wheat BeerA refreshing beer brewed primarily from wheat malt, offering a subtle sweetness and smooth finish.
Conch and Duck Foot StewA savory stew made with fresh conch and duck feet, slow-cooked with ginger and scallions for a rich, flavorful dish.
Charcoal-Grilled Fresh OystersFresh oysters grilled over charcoal, seasoned with garlic, chili, and soy sauce for a savory, smoky flavor.
Grilled Pork BellyGrilled pork belly is a dish primarily made with pork belly. To prepare it, the pork belly is sliced, marinated, and then grilled on a rack over moderate heat. It's ready when both sides are golden brown and the edges slightly curl, resulting in tender and juicy meat that can be enjoyed with simple seasonings.
Grilled Chicken GizzardsRoasted pig trotter nuggets is a barbecue dish made from fresh pig trotter nuggets, cleaned and marinated with seasoning, then grilled until the surface is slightly charred and the inside is fully cooked, offering a chewy texture.
Grilled Hot DogA classic American fast food dish made by grilling sausages in a bun, often served with toppings like onions, tomatoes, and mustard.
Grilled Corn KernelsGrilled corn kernels are a simple and delicious snack, primarily made with fresh corn kernels. The preparation involves threading the corn kernels onto skewers and grilling them over charcoal or in an oven until golden and slightly charred, releasing the sweet aroma of corn.
Roasted Chicken FeetRoast chicken feet is a dish primarily made with chicken feet as the main ingredient. During preparation, the chicken feet are first marinated, then placed on a grill and roasted until the skin turns golden and crispy while the inner meat remains tender. A special sauce can be brushed onto the chicken feet during roasting to enhance the flavor.
Stir-fried Seasonal Vegetables with LardPork lard stir-fried vegetables is a home-style dish using pork lard as cooking oil and fresh seasonal vegetables. Main ingredients include pork lard, greens like bok choy or spinach, and other seasonal veggies such as carrots and garlic shoots. Heat the lard until melted, then quickly stir-fry the chopped vegetables to retain their crisp texture.
Charcoal-Grilled Wagyu BeefPremium wagyu beef grilled over charcoal, offering tender texture and rich smoky flavor.
Old Zhongshan Road Honey Glazed Spare RibsPremium pork ribs marinated and slow-cooked in honey sauce, with a crispy outer layer and tender, juicy interior, rich in sweet flavor and subtle sauce aroma.
Egg Fried Rice NoodlesEgg fried rice noodles is a Chinese home-style dish made primarily with rice noodles and eggs. Cooked or soaked noodles are stir-fried with beaten eggs, seasoned with salt and other spices until evenly mixed. Common additions include green onions, vegetables, or ham for enhanced flavor.