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Pull-Tab Latch Coffee (Tie Xi District Shenliao Road Wanda Branch)

咖啡 · ⭐ 3.9

Wanda Plaza, Shenliao Road

Dishes

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  Coconut Jam Peanut Butter Buttered Toast

  PT Kaya Peanut Butter Butter Toast is a breakfast or snack made by spreading kaya jam, peanut butter, and butter on toast. Ingredients include toast, kaya (made from eggs, coconut milk, sugar, and pandan leaves), peanut butter, and butter. Toast is lightly toasted and layered with the three spreads for harmonious flavor.
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  Butter Toast

  Butter Toast is made by spreading fresh butter on bread and toasting until golden and crispy, offering a rich, savory flavor.
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  桂花乌龙瀑布茶咖

  桂花乌龙瀑布茶咖以乌龙茶为基底，加入新鲜桂花和咖啡液，通过特殊工艺使茶咖呈现瀑布状流动效果。主要食材包括乌龙茶、咖啡粉或浓缩咖啡、桂花及适量糖浆。制作时先冲泡乌龙茶并冷却，再与咖啡液混合，最后加入桂花装饰，形成层次分明的饮品。
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  Australian Hive Latte

  Australian honeycomb latte made with espresso and milk, topped with a honey-based honeycomb syrup for a unique layered effect. Hot milk and espresso are mixed, then honey syrup is drizzled on top to create natural honeycomb patterns.
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  澳门鸳鸯咖啡

  澳门鸳鸯咖啡是一种混合饮品，主要由咖啡和奶茶按比例调和而成。通常使用浓缩咖啡与热牛奶或淡奶混合，再加入适量糖调味，形成层次分明的口感。制作时先将咖啡冲泡好，随后加入预先准备好的奶茶，搅拌均匀即可饮用。
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  路易波士奶茶

  路易波士奶茶以路易波士茶为基底，加入牛奶或植物奶调制而成。制作时将路易波士茶浸泡萃取后过滤，再与加热的牛奶混合，根据口味添加糖或其他甜味剂，搅拌均匀即可。成品色泽金黄，口感顺滑。
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  Rooibos Waterfall Tea Coffee

  Louis Bois Waterfall Tea Coffee is a fusion drink made with rooibos tea, coffee concentrate, and milk or plant-based milk. Brew rooibos tea, cool it, mix with espresso, add milk, stir well, then serve over ice or as cold brew.
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  Rich Cascade Handcrafted Coffee

  Made by freshly grinding coffee beans and hand-shaking with ice and milk or plant-based milk, creating a waterfall-like flow effect. Main ingredients include coffee powder, ice cubes, milk or alternative dairy products, mixed evenly through manual stirring or shaking.
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  Ahuatian Kaya Butter Toast

  Ahuatian Kaya Butter Toast is a sweet breakfast toast made by spreading kaya jam and Ahuatian chocolate powder on toasted bread, then adding butter for richness.
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  Ahuatian Tofu Jelly Rice Milk

  A sweet dessert combining silky tofu jelly, rice milk, and A Huatian chocolate powder for a rich, smooth flavor.

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