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Jiuduo Meat & More (Mianfang East Road Branch)

小吃快餐 · ⭐ 3.5

No. 46, Mianfang East Road, Annex No. 40

Dishes

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  Marinated Beef Slice

  Marinated beef slices made from premium beef brisket, slow-cooked in a secret sauce for rich flavor and tender texture.
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  Spicy Noodle Feet

  Spicy noodle feet made with pork trotters and a secret spicy sauce, slow-cooked to tender perfection.
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  Crisp Radish Salad

  Crisp radish is a dish primarily made from fresh radishes, prepared by pickling. The radishes are sliced thinly or cut into细条, then mixed with seasonings such as salt, sugar, and vinegar, and left to marinate until fully flavored. The finished product has a refreshing crisp texture and is an excellent appetizer for clearing the palate and reducing greasiness.
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  Black Duck or Spicy Duck Neck

  A spicy and flavorful snack made from duck neck, marinated and simmered in a blend of spices and chili for a rich, savory taste.
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  Fermented soybean skin

  Fermented soybean curd, a traditional Chinese soy product. Made from yellow soybeans through soaking, grinding, boiling, and other processes, which form a film on the surface of soy milk that is then dried. It has a yellow-white color, dry texture, and a rich soy aroma. In cooking, it can be paired with meat or vegetables and prepared using methods such as stir-frying, stewing, or boiling to create various delicious dishes.
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  Peanuts

  Peanut M is a simple and popular snack made primarily from peanuts. The preparation typically involves washing and drying the peanuts, then slowly frying them in hot oil over low heat until golden and crispy. Finally, salt or other seasonings can be sprinkled on for added flavor.
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  Broccoli

  Broccoli, also known as green cauliflower or Italian broccoli, is a nutrient-rich vegetable. It can be prepared in various ways, commonly including stir-frying, garlic stir-fry, or cooking with other ingredients. To prepare, first wash and cut the broccoli into small florets, then quickly stir-fry to preserve its tender texture and vibrant green color.
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  Tofu Skin

  Bean threads are soy-based products made by soaking, boiling, pressing, cutting, and sun-drying soybeans. Typically soaked before use, they're commonly stewed or stir-fried with meat or vegetables, such as braised bean threads or bean threads with pork.
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  Crispy Mouth-Watering Duck

  Crispy Mouth-Watering Duck features tender duck meat with a golden, crunchy skin, seasoned in spicy Sichuan flavors for an irresistible taste.
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  Spicy Crispy Chicken Wings

  Crispy chicken wings marinated and stir-fried in spicy or sweet-spicy sauce, delivering a bold, satisfying flavor.

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