Close

Sanmi Porridge Shop (Puyan Branch)

小吃快餐 · ⭐ 3.6

Shop No. 10, 1st Floor, Jinsheng Jiayue Shopping Mall, Dongguan Road

Dishes

• 

  Sweet Potato Balls

  Sweet potato balls are made primarily from sweet potatoes. The steamed sweet potatoes are mashed, then mixed with an appropriate amount of starch and sugar until well combined. The mixture is then shaped into small balls and deep-fried in oil until golden and crispy.
• 

  Warmth-filled Laba Porridge

  Warm Laba porridge made with glutinous rice and japonica rice, enriched with red beans, mung beans, peanuts, lotus seeds, red dates, longan, and walnut kernels. After soaking, it's slowly simmered until the grains are soft and the broth thick. No extra seasonings are added—flavors naturally blend.
• 

  Osmanthus Cake

  Osmanthus cake is a traditional dessert made primarily from glutinous rice flour and osmanthus flowers. The ingredients are mixed together and steamed during preparation, resulting in a fragrant aroma of osmanthus and a soft, sticky texture.
• 

  Clear Heat Rice Porridge

  Clear Fire White Rice Porridge is a rice dish primarily made from rice, prepared by slow cooking for an extended period to fully gelatinize the rice, resulting in a smooth and creamy texture.
• 

  Pan-fried Dumplings

  Pan-fried dumplings are a traditional snack made primarily from flour and fillings of meat or vegetables. The dumpling wrappers are thin with ample filling, typically pan-fried in a small amount of oil until the bottom becomes golden and crispy. They can be enjoyed with sauces such as vinegar or chili oil.
• 

  Special Pumpkin Porridge

  Special offer pumpkin porridge made with pumpkin as the main ingredient, cooked with rice or millet. Pumpkin chunks are simmered with grains until soft and thick, resulting in a smooth texture. Minimal seasoning is used to preserve the natural flavor of the ingredients.
• 

  Century Egg and Pork Porridge

  Preserved egg and lean pork congee is a traditional Chinese porridge dish, primarily made with preserved eggs, lean pork, and rice. The method involves cooking rice into a porridge, then adding pre-prepared preserved eggs and lean pork, continuing to simmer until the ingredients are fully cooked and the porridge reaches a thick consistency.
• 

  Snowflake Chicken Strips

  Snowflake chicken strips are made from chicken breast, sliced into thin strips, coated with starch or flour, and deep-fried until golden and crispy. The dish features a crunchy exterior and tender interior, often served with sweet chili sauce or salted pepper.
• 

  Vegetable Mushroom Pork Rice Porridge

  A comforting rice porridge made with vegetables, mushrooms, and pork, simmered to a smooth consistency.
• 

  Spicy Pork Steamed Bun

  Spicy pork sandwiched in a baked flatbread, seasoned with chili and spices.

Reviews