Sisters Bakery
小吃快餐 · ⭐ 3.7
No. 381 Xinchang Street
Dishes
Eight Treasure RiceEight Treasure Rice is a traditional Chinese dessert made with glutinous rice, red bean paste, red dates, lotus seeds, longan, walnut kernels, sunflower seeds, and raisins. It's prepared by steaming rice, mixing it with bean paste, layering in a bowl with nuts and dried fruits, then steaming again and inverting onto a plate to form a beautiful round cake.
Red Date Paste TangyuanA traditional Chinese dessert made of glutinous rice balls filled with sweet red date paste, boiled and served warm.
Coconut Mustard Greens Pork Soup DumplingsCoconut mustard greens pork soup dumplings are made with glutinous rice flour wrappers filled with minced pork and mustard greens, and seasoned with coconut milk. The outer skin is soft and chewy, while the filling is fresh and flavorful.
Coconut and Chinese Cabbage Fresh Pork WontonsCoconut and Chinese cabbage fresh pork wontons are made with fresh pork, coconut, and Chinese cabbage, hand-made. They have a fresh taste with a hint of coconut and vegetable fragrance.
Fresh Meat Soup DumplingsFresh meat soup dumplings are made with fresh pork, with a soft outer skin and delicious filling. The pork is minced and seasoned, then wrapped in a glutinous rice flour wrapper and cooked by boiling.
芝麻汤圆芝麻汤圆是以糯米粉制成外皮，包裹炒香的黑芝麻馅料，煮熟后口感软糯，芝麻香气浓郁的传统甜点。
Sesame FillingSesame filling is mainly made from sesame, sugar, and oil, and is stir-fried or cooked. It has a sweet taste and is often used in making desserts or pastries.
Red Bean Glutinous Rice BallsA traditional Chinese dessert made of glutinous rice balls filled with sweet red bean paste and boiled until soft and chewy.
Sweet Rice Wine Glutinous BallsGlutinous rice balls with fermented rice wine is a traditional sweet dessert made by cooking small glutinous rice balls in fermented rice wine (rice wine lees). The glutinous rice flour is kneaded into small balls, boiled in water until they float, then seasoned with fermented rice wine and rock sugar or brown sugar. Sometimes it is served with supplementary ingredients such as goji berries or red dates.
Wild Shepherd's Purse and Pork DumplingsWild shepherd's purse and pork filling wrapped in delicate dumpling skins, boiled to perfection—fresh, savory, and aromatic.