Yufu Ge Steam Seafood (Airport Branch)
鱼鲜 · ⭐ 4.7
Haihang Building, Building 21, 1st Floor, at the intersection of Anhe Road and Dong'san Road

Dishes
Seafood BasketA seafood basket features various fresh seafood like shrimp, crab, shellfish, and squid, prepared by steaming, boiling, or stir-frying to preserve their natural flavors.
Shrimp Seafood CongeeA savory rice porridge made with fresh shrimp and seafood, slow-cooked to a smooth consistency.
Signature Wild Vegetable Yellow CroakerFresh yellow croaker is stir-fried with seasonal wild vegetables, resulting in tender fish and crisp greens that highlight the natural flavors.
Norwegian SalmonNorwegian salmon is made primarily from fresh Norwegian salmon, typically marinated simply with ingredients such as lemon and olive oil, then cooked by grilling or pan-frying until golden and crispy, preserving the salmon's tender texture.
Full-Yolk Sea CrabFresh sea crab with abundant crab roe, steamed or braised to preserve its natural flavor and rich taste.
Zhangzidao AbaloneZhangzidao abalone is a dish featuring abalone from Zhangzidao as the main ingredient, typically blanched or steamed and then stewed with broth and seasonings like scallions, ginger, and garlic to preserve its tender texture.
Delicious Steamed DumplingsDelicious steamed dumplings made with flour wrappers filled with pork and cabbage, gently steamed to perfection for a fragrant, soft, and chewy texture.
Self-Service CondimentsSelf-service condiments are a combination of seasonings that customers can mix and match themselves, typically including basic ingredients such as soy sauce, vinegar, chili oil, garlic paste, green onions, cilantro, and sesame paste. These are used to accompany hot pot, barbecue, cold dishes, or noodle dishes, allowing individuals to freely choose and blend according to their personal taste.
Garlic ClamsGarlic butter clams are made with fresh clams as the main ingredient, combined with minced garlic, scallions, ginger, and other seasonings. After washing the clams, they are mixed with the prepared garlic sauce and steamed in a steamer until tender and flavorful, with a rich garlic aroma.
Steamed Oyster with Garlic and VermicelliA dish of fresh oysters steamed with garlic and vermicelli, resulting in a savory and aromatic seafood delicacy.
蛤蜊一筐蛤蜊一筐是一道以新鲜蛤蜊为主要食材的菜品,通常将蛤蜊清洗后与蒜末、姜片等辅料一同炒制,或加入高汤煮熟,保留蛤蜊的鲜美口感。
Enoki BeefBeef and enoki mushroom stir-fry features marinated beef slices and enoki mushrooms, cooked together with soy sauce, oyster sauce, and garlic for rich flavor.