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Beer House (Museum Branch)

鱼鲜 · ⭐ 3.4

No. 69-10, Dengzhou Road

Dishes

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  Sea jelly dessert

  Sea jelly is a cold dish made from seaweed like Gelidium, boiled and cooled to form a gel, then cut into strips or cubes and mixed with seasonings.
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  Seafood Tofu Delight

  Seafood tofu is a dish made with soft tofu and seafood like shrimp, squid, and clams. Tofu cubes are cooked with seafood in water or broth, seasoned and slowly simmered to absorb the seafood flavor.
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  Grilled Garlic Oysters

  Grilled garlic oysters with fresh oysters, garlic, scallions, and ginger, grilled over charcoal until tender and juicy with rich garlic flavor.
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  Special Family Feast Dumplings

  A dumpling dish combining pork, shrimp, mushrooms, and carrots in a savory filling, hand-formed and steamed or boiled for a rich, balanced taste.
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  Premium Seafood Curry

  A premium seafood curry featuring fresh shrimp, squid, and mussels simmered in a rich coconut milk base with Thai herbs and spices.
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  Old Qingdao Fried Pork

  Old Qingdao Fried Meat is a deep-fried dish primarily made with pork. Pork tenderloin or belly is cut into cubes or slices, marinated with seasonings, then coated in starch or flour before being fried in hot oil until golden and crispy. The finished dish has a crunchy exterior and juicy interior.
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  Garlic Steamed Oysters

  Garlic butter oysters is a seafood dish made primarily with oysters, seasoned with garlic, spices, and other ingredients. To prepare, mix garlic paste and seasonings, then evenly spread the mixture onto the oysters before baking until fully cooked.
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  Clam and Bok Choy Stir-Fry

  Clam meat with baby bok choy is a dish made from fresh clam meat and baby bok choy. After washing the clams, cook them together with chopped baby bok choy in water or broth until vegetables soften and clams are cooked through, then season and serve.
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  Qingdao Sea Jelly Noodles

  Qingdao seaweed jelly is a cold dish made primarily from algae like Gelidium. After boiling, filtering, and cooling to form a gel, it's cut into strips or cubes and mixed with garlic, soy sauce, vinegar, sesame oil, and chili oil.
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  Qingdao Spicy Shrimp

  Fresh shrimp stir-fried with chili, Sichuan pepper, garlic, and ginger to create a spicy and aromatic dish popular in Qingdao.
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  Qingdao Fresh Beer

  Qingdao Fresh Beer is an alcoholic beverage made primarily from barley, water, hops, and yeast, processed through mashing, fermentation, and filtration. Its production involves malt crushing, mashing, boiling, cooling, fermentation, and maturation, ultimately resulting in a beer with a malty aroma and a subtle bitterness.
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  Flavorful Squid

  Flavorful squid made with fresh squid, vegetables, and aromatic seasonings for a savory and satisfying dish.

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